Curated Vineyard Experiences, Historic Rail Excursions, and One-of-a-Kind Activities WATKINS GLEN, NY – An exciting lineup of spring and summer experiences is inviting new and returning travelers to explore the heart of wineries along the Seneca Lake Wine Trail in New York’s renowned wine country. From curated vineyard experiences and historic rail excursions to one-of-a-kind…
A few years ago, we were scheduled to meet with winemaker Chris Barrett at the Pezzi King Estate. Concerns over inclement weather resulted in moving the visit to the Pezzi King tasting room in Downtown Healdsburg, which we wrote about here: Perlises Pick: Pezzi King Winery – Eve’s Wine and Spirits 101 Admittedly, at the…
We’ve been fans of wines from the Rockpile AVA for a long time. There is just something about the rich balanced flavor and structure of the wines from this region, primarily Zinfandels and Petite Sirahs. But only recently have we gotten a better understanding of the history of this AVA. Located at the far west…
When we visited the Dry Creek Valley last fall, we gave a full report on Mazzocco Sonoma winery and winemaker Antoine Favero along with our stay at its onsite Briar Cottage: Perlises Pick: Mazzocco Sonoma in the Fall of 2025 – Part 1 – Eve’s Wine and Spirits 101 Perlises Pick: Mazzocco Sonoma in the…
Marks Nearly Four Decades of Environmental Leadership NAPA, CA – Earlier this year, Domaine Carneros Winery received the Sustainable Business of the Year award from the Napa Chamber of Commerce, presented by MCE Clean Energy, a not-for-profit public agency that has set the standard for clean energy in California since 2010. Domaine Carneros was founded by the Taittinger…
(Paso Robles, California) — The adoption of regenerative agriculture around the world over the last five years has been one of the most encouraging developments in sustainability. Within this movement, one wine region is setting the pace for viticulture: the Paso Robles American Viticultural Area (AVA) on California’s Central Coast. Of the few dozen U.S. wine…
Domaine Carneros Debuts Scent & Savor: An Immersive Wine Tour of Aromas and Taste Transformations New 90-Minute Sensory Experience Now Available by Appointment Daily NAPA, Calif.– Domaine Carneros invites wine lovers to experience its newest visitor offering, Scent & Savor: A Wine Tour of Aromas and Taste Transformations, now available by appointment daily. One of several…
Paso Robles, Calif., – Robert Hall Winery, a leader in the Paso Robles American Viticultural Area (AVA) and a Regenerative Organic Certified® winery, is celebrating the one-year anniversary of the Regenerative Viticulture Foundation (RVF)’s One Block Challenge. Please enjoy the below reels about this important milestone: The initiative, launched by RVF in partnership with Robert Hall in 2025, invites…
If you’ve been reading this series from the beginning about our latest visit to the Dry Creek Valley (and if you haven’t, why not?), you may recall that we added one more winery to our itinerary. When we were visiting with winemaker Antoine Favero at Mazzocco Sonoma, he graciously suggested that we pay a visit…
Paso Robles, Calif. – Gravesend Wine Merchant & Eatery, a new wine-focused restaurant and gathering place at the Paso Market Walk, has officially opened its doors. Co-owned by Keith Robinson and Matt Reese, Gravesend offers an inspired mix of boutique local wines, fresh seasonal fare and a warm, community-centered atmosphere.At the helm of the kitchen is Chef Amy Baer, founder of the…