Winemaker Gerard Zanzonico may very well be the first winemaker I interviewed when I began writing about wine in February 2012. I had sent an email to the winery he was with for many years, Del Dotto in Napa, and someone agreed to let me meet with him. From our first meeting to what I…
I’ve honestly lost track of how many times we’ve attended the Masters of Taste event on the field of the Rose Bowl. I’m pretty sure since they had the first one, I haven’t wanted to miss it. Besides benefiting Union Station Homeless Services – with every ticket sold – Lawrence Moore and Associates have amassed…
The tiny town of Los Alamos, just north of Los Olivos on Highway 101, has surprisingly good stuff going on. If you didn’t already know to look, you might just pass by this small town with the decidedly old western feel to it and continue your journey, wherever you were going. But then, you wouldn’t…
I’ve done retrospective articles before, and for those I often turn to Google searching my name and the subject so I can refresh my memory and share links. Today I feel reflective without Google and want to share some of my favorite memories, those that involve the first two Napa wineries that I covered as…
After a three-year hiatus forced by COVID-19 related restrictions, Valle Food & Wine Festival is thrilled to announce the 4th Annual Valle Food & Wine Festival to take place at the marquee Valle de Guadalupe location, BRUMA, on October 22 and 23, 2022. The festival was born in the summer of 2017 by a group of bi-national…
At the recent Western Food Expo, held this past August at the LA Convention Center, I was introduced to an authentic chocolate mole sauce: Mole De Fiesta by EZ Trade, created by Antonio Raygoza and Luz G. Raygoza, and incorporated in year 2002. I’d always been impressed with the chocolate and spices – not spiciness –…
If you’ve been following my reviews for any length of time you know that I started sharing my wine notes well over ten years ago, about the same time I first met winemaker Gerard Zanzonico at Napa’s Del Dotto. We’ve shared many wonderful wines of Gerard’s over the years, and when he finally retired to…
SAN DIEGO (PRWEB) – The Portuguese Cork Association (APCOR) and the San Diego Bay Wine + Food Festival, one of California’s largest wine and food events, are proud to announce an environmentally-focused partnership to promote the sustainability of cork closures at the 17th annual festival and culinary celebration on November 11-14. Born out of the shared goal of raising…
BAJA CALIFORNIA TO HOST WORLD CONGRESS OF VINE AND WINE 2022 AND NATIONAL ASSEMBLY OF THE INTERNATIONAL ORGANIZATION OF VINE AND WINE IN NOVEMBER 2022 ENSENADA, Baja Calif. – Two of the most important international events revolving around the wonderful world of wine, the 43rd World Congress of Vine and Wine 2022 and the 100-year old…
I’ve known John Carter for many years, and it’s been a pleasure to watch his wine journey from selling great bar parts to now hosting this collection of interviews with experts on wine and cheese. Happy to be one of his subjects to share my own story, I also enjoyed reading the book to learn…