After Sunset in the Vineyard, hosted by Jeannie Carpenter for the Assistance League, I kept in touch with a few of our local winemakers. One, Roman Weiser, aka “Wine Bordeaux”, suggested an idea for my readers. Wade through our wine soaked journey below and send me your thoughts. From: Wine Bordeaux To: Eve At this…
Local favorites and newcomers take home a variety of awards at expert-judged competition Rogue Valley wine country by David Ledger MEDFORD, Ore., /PRNewswire/ — The winners of the inaugural Savor Southern Oregon wine competition, sponsored by the Coquille Indian Tribe, are announced today at an industry awards ceremony and are now available on savorsouthernoregon.com. A panel of expert judges, including Dr. Liz…
There was a funny graphic on Facebook that I shared recently, about how it’s okay to have white wine after Labor Day. (Some crazy rule from the “Clothing Police” states we can’t wear white after Labor Day. So it’s a joke on that.) I used the graphic to get people’s attention and to ask what…
NAPA, CALIF. (PRWEB) – Historic Sonoma County sparkling wine producer, Piper Sonoma, has scooped the pool: winning a Double Gold medal, and being named both Best Sparkling Rosé and Best in Show Sparkling Wine at this year’s 2020 San Francisco International Wine Competition (SFIWC). Now in its 40th year, the San Francisco International Wine Competition is…
Gambero Rosso is a huge name in Italian wines. They usually have walk around tastings for press, sommeliers, distributors and consumers. With Covid-19 ending all of that I had the remarkable luck to have been offered bottles from 12 wineries to review at home along with a live Master Class on Zoom. The Invitation I’m…
PASO ROBLES, Calif. (PRWEB) – The Garagiste Wine Festival, which was named America’s Best Wine Festival by USA Today, returns February 8th – 10th to Solvang, which was named One of America’s 10 Best Small Historic Towns by USA Today. Tickets are now on sale. This marks the seventh year that the Garagiste Festival: Southern…
A recent grand tasting of Alsatian wines was paired with pork dishes created by Chef Kris Morningstar of LA’s Terrine restaurant and Chef Chris Oh of Hanjip. Organized by lawinetasting.com and produced by Teuwen Communications NY for Wines of Alsace USA, the #DrinkAlsace #AlsaceinLA event was full of appreciative wine and food lovers. A traditional…
