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Garagiste Wine Festival Returns to Santa Ynez Valley: February 10th and 11th

January 22, 2023 by evebushman

PASO ROBLES, CALIF. (PRWEB) – America’s Best Wine Festival, The Garagiste Wine Festival, returns to Solvang in Santa Ynez Valley on February 10th – 11th, offering rare access to over 30 of the most exciting small-production winemakers from the Santa Barbara County area. Tickets are now on sale here. Following on the heels of another sold-out year of events, the festival also announced its line-up for 2023, which includes Sonoma, Los Angeles and Paso Robles.

Hosted in Solvang, one of America’s 10 Best Small Historic Towns, for the ninth time, ‘Southern Exposure’ will be held at the landmark Mission-style Veterans’ Memorial Hall on Solvang’s Mission Street, which was named one of the US’ Top Ten Best Looking Main Streets.

“This charming town has a special place in our hearts, not least because it is at the center of some of the best winemaking in the world, but also because it is a beautiful and walkable place to spend a weekend –all while tasting over 150 ultra-premium, handcrafted small-lot production wines, and meeting their winemakers, under one roof,” said Doug Minnick, Garagiste Festival Co-founder.

2023 ‘Southern Exposure’ includes Garagiste’s Friday night signature “Rare & Reserve” tasting with a traditional Santa Maria-style BBQ dinner buffet on February 10th and the Grand Tasting on Saturday February 11th, which includes a Silent Auction filled with first-rate wine packages that benefit The Garagiste Festival Scholarship Fund at Cal Poly San Luis Obispo. Weekend Pass holders have entry into both events, along with lunch and a special Valentine’s Day treat. Sunday, February 12th is the popular Garagiste Passport Day, during which several participating wineries – including some “Garagiste Graduate” wineries who have poured with Garagiste in past, but have grown larger in over the years – will be offering special treats and discounts for Garagiste Festival attendees.

“We love our Solvang event,” continued Minnick. “The Vet’s Hall is right in the heart of the village and makes for a fantastic casual weekend of walking the town, seeing the sights, and enjoying the many restaurants, shops, and all that Solvang has to offer. It’s a great way to get a jump on celebrating with your Valentine. And Sunday’s Passport Day is a perfect excuse to take an extra day and night in town. Call in sick if you have to – we always do!”

Southern Exposure starts the 2023 Garagiste Festival season which will bring hundreds of new wine discoveries from across California to wine lovers in Solvang, Paso Robles, Sonoma and Los Angeles. Of the nearly 200 wineries showcased by the festival in 2022, 45 were new to the festival. The 2023 line-up, in addition to Solvang, includes: Garagiste ‘Northern Exposure’ in Sonoma (April 29), Garagiste ‘Urban Exposure’ in Los Angeles (June 17) and the ‘OG’ Festival in Paso Robles (November 10-11).

The Garagiste Festival premiered in Paso Robles in 2011 and is the only wine festival that exclusively features high quality wines from commercial California ‘garagiste’ winemakers. Unlike other festivals, the wines are poured by the winemakers/owners themselves, offering a rare opportunity to interact with the creative forces behind the wines, while making brand new wine discoveries. The festival expanded to the Santa Ynez Valley in 2013 to highlight the wines of Santa Barbara County and surrounding AVAs, as well as small production wineries from across California.

The 30+ winemakers scheduled to pour at the Garagiste Festival Southern Exposure include: 
Camin’s 2 Dream, Costa Vinedo*, Cypher Winery, Diablo Paso, Dusty Nabor Wines, Entourage Wines, Fuil Wines*, Greyscale Wiines, Hayseed and Housdon, Herrmann York Wine*, Imagine Wines, Kendric Vineyards, Kimsey Vineyard, Lepiane Wines, LePoidevin Cellars, Lions Peak Winery, MCV Wines, Montagne Russe, Montemar Winery, Pine Moutain Vineyards, RF Fine Wines, Seven Oxen Estate, Silver Wines, Steinbeck Vineyards, Sycamore Ranch, Tercero Wines, Tomi Cellars, Trixon Wine Company.*

*New Wineries

For more information and full Garagiste Festival: Southern Exposure schedule details, go to: http://www.garagistefestival.com/

Tickets are limited for Garagiste Festival Southern Exposure. Garagiste Festivals always sell out in advance. To buy tickets, go to: https://www.my805tix.com/e/garagiste-solvang

For breaking Garagiste Festival news and special discounts, sign-up for our free newsletter, The Dirt, at https://www.garagistefestival.com/garagiste-blog or follow us on Twitter (@GaragisteFest) or Facebook.

Sponsors include: 
Bank of Marin, Digital Dogma, ETS Laboratories, Farm Credit West, Fortis Solutions Group, G3, Glenn Burdette, Laffort, mWEBB Communications, Santa Ynez Valley, Solvang, TricorBraun winepak, Vinland Hotel & Lounge, WIVI.

About The Garagiste Wine Festival 
The Garagiste (pronounced garage-east)Wine Festival (http://www.garagistefestival.com), named “Best of the Fests” for 2019 by Fest Forums and the ‘Best Wine Festival in the US in 2018 in USA Today’s 10Best Readers Choice Awards, is the first and only wine festival dedicated to the undiscovered and under-recognized American artisan ‘garagiste’ micro-wineries who are making some of the best, most exciting, handcrafted small-lot production wines in the world. Founded by fellow garagistes Stewart McLennan and Douglas Minnick, the Garagiste Festivals are committed to discovering the best and most innovative limited-production winemakers and promoting and showcasing them to a broad audience of discerning wine consumers. In addition to its flagship annual festival in Paso Robles, CA, the Garagiste Festival line-up includes Garagiste Festival: Southern Exposure, featuring Santa Ynez Valley garagistes; the Garagiste Festival: Urban Exposure, in Los Angeles; the Garagiste Festival, Northern Exposure, in Sonoma; winemaker dinners, a newsletter, garagiste profiles and more.

In addition to being named the US’ Best Wine Festival, the Garagiste Festival was named one of the ‘Top Nine Incredible Epicurean Vacations’ in the world by ABC News, “one of the premier wine events of the year,” by the LA Times and “Best Festival” by Sunset Magazine’s ‘Best of the West.’ The festivals are produced by Garagiste Events, a non-profit dedicated to furthering the education of future winemakers and those training for employment within the wine industry. Proceeds from the festivals support the Garagiste Festival Scholarship fund of the California Polytechnic State University at San Luis Obispo Wine and Viticulture Department.

Garagiste (garage-east) is a term originally used in the Bordeaux region of France to denigrate renegade small-lot wine makers, sometimes working in their “garages” (anything considered not a chateau), who refused to follow the “rules,” and is now a full-fledged movement responsible for making some of the best wine in the world. The Garagiste Festivals were the first to shine a light on the American garagiste winemaker in 2011.

Filed Under: Guests Tagged With: auction, California, cellar, garagiste, los angeles, Paso Robles, rare, Reserve, restaurants, san luis obispo, Santa Barbara, Santa Ynez, solvang, Sonoma, vineyard, vineyards, wine auction, wine fest, wine festival, Wine tasting, winemaker, winemakers, winery

Nature Nights: Outdoor Holiday Light and Art Exhibit in San Luis Obispo

November 17, 2022 by evebushman

(San Luis Obispo, CA) – The San Luis Obispo Botanical Garden, (SLOBG), presents Nature Nights, an immersive outdoor holiday light and art exhibit. Nature Nights, produced by SLOBG Director of Communication & Events, Tracy Strann, renowned for producing Bruce Munro: Field of Light at Sensorio in Paso Robles, CA., assures another memorable immersive event for the entire family.

The event will feature large format light projections by Bryn Forbes, illuminated sculptures by Michael Reddell, and artistic lighting of garden areas by Kody Cava throughout the eight-acre portion of the 150-acre Garden. Additionally, there will be a variety of culinary delights, regional wine, and beer available for enjoyment. Nature Nights will open to the public from November 11, 2022 through January 8, 2023, at the SLO Botanical Garden, 3450 Dairy Creek Rd, San Luis Obispo, CA 93405. For more information, the public may visit www.slobg.org or call (805) 541-1400. Tickets are available at My805Tix.com.

The exhibition will feature enthralling moving digital imagery captured by artist Bryn Forbes, projected upon the garden’s hillsides and the surrounding buildings and artifacts, creating an experience like no other. Michael Reddell’s illuminated wire sculptures will add to the festivities by capturing the essence of humanity. Artistic lighting of the garden areas will be strategically crafted by celebrated artist Kody Cava.

SLO Botanical Garden Executive Director, Chenda Lor, explains, “Nature Nights was inspired by Phoenix’s Desert Botanical Garden event, Luminaria. Nature Nights fills a need in San Luis Obispo County for off-season family attractions. Through a connection to nature, visitors will enjoy the mental and physical health benefits inherent to the garden experience.”

Bryn Forbes has been shooting photographs and experimenting with digital art since middle school. Forbes has been exploring the essence of motion in his still photographs, and is now moving towards explicit motion that captures the essence of a moment with his digital video work. His digital art, projected around the garden, will surely captivate viewers’ minds, encouraging them to find beauty within the abstract.

California’s Central Coast artist, Michael Reddell, has been a pivotal contributor to the region’s art community since 2002. Michael was the driving force behind the Phantom Project, a loose coalition of artists who came together to launch pop-up gallery shows in vacant retail spaces around San Luis Obispo County. He has also participated in a selection of public art in the county, was the president of the Central Coast Sculptors’ Group at the SLO Museum of Art, has juried for the Paso Robles Art Association, and has dedicated his time to exposing the community to art whenever possible. Eight of his large-format wire sculptures, depicting species in nature, will be illuminated around the garden for viewing.

Celebrated lighting designer, Kody Cava, is well recognized for his work with the Cambria Christmas Market. In 2019, Cava was honored with a national award from the Kennedy Center for Outstanding Lighting Design for his work on Cuesta College’s production of Ghost Ship.

The San Luis Obispo Botanical Garden is located midway between San Francisco and Los Angeles. Direct flights to the region, railway, and Hwys 101 & 1, coupled with ample accommodations make access to Nature Nights easy and an exceptional reason for a holiday getaway to the Central Coast.

The SLO Botanical Garden emphasizes education, horticulture, research, art, resource conservation, environmental stewardship, and community engagement. Nature Nights is the event that exemplifies all that they stand for. The highly creative and experienced team assure a not to be missed experience.

For further details, please visit www.slobg.org or call (805) 541-1400.

DATES:

Friday, November 11, 2022 – Sunday, January 8, 2023 Thursday – Sunday Evenings (4 nights per week / 9 weeks) 5:00PM – 8:00PM

TICKETS:

(3) timed ticket options: 5PM, 6PM & 7PM
ADULTS: $19.75 + fees , CHILDREN (12 & under): $14.75 + fees, TODDLERS (2 & under): FREE *Members receive $2.00 discount per ticket

About San Luis Obispo Botanical Garden

The San Luis Obispo Botanical Garden is a non-profit organization that showcases plants from Mediterranean climates throughout the world. Through its programs and facilities, the Garden fosters an appreciation and understanding of the relationship between people and nature and encourages a sense of stewardship for the natural environment. The Garden is located at 3450 Dairy Creek Rd., within El Chorro Regional Park off Highway 1 between Morro Bay and San Luis Obispo. Admission is $10 per person and free for both children 12 and under and Garden Members. To learn more visit slobg.org.

Filed Under: Guests Tagged With: California, culinary, Paso Robles, san luis obispo, tasting

Local Winemakers Star In A New Film Premiere

November 15, 2022 by evebushman

San Luis Obispo, Calif. – November 2022: Local San Luis Obispo County winemakers incorporating ancient winemaking techniques are featured in a new film, “The Amphora Project – Past Forward” by The Wine History Project of San Luis Obispo County. The community is invited to the film’s exclusive, one-night-only premiere on December 1 from 5:30 – 7:30 PM at the Park Cinemas in downtown Paso Robles. After the show, attendees can meet the winemakers and taste their wine. Tickets are $30; proceeds go to support the preservation of local history at the Paso Robles History Museum.

One of the top wine professionals in the United States, wine educator, and author of the acclaimed THE WINE BIBLE, Karen MacNeil, hosts the film “The Amphora Project – Past Forward.” It stars the following local winemakers: John Alban, Daniel Callan, Vailia From, Gelert Hart, Sherman Thacher, Brian Terrizzi, and Stephanie Terrizzi. Dr. Patrick McGovern and Manu Fiorentini are also featured. Production was thanks to Partners 2 Media and The Wine History Project of San Luis Obispo County.

Libbie Agran, Director of The Wine History Project of San Luis Obispo County, shares more on why she’s looking forward to the film’s premiere. “Our organization has been researching the use of amphorae in local winemaking for years. We’ve interviewed a lot of local winemakers to understand why they’ve taken to incorporating such an ancient winemaking practice into their modern wine operations. Their stories are intriguing and marvelous! Our team can’t wait to share these passionate tales with our community on the big screen.”

Tickets are expected to sell out for this exclusive one-night-only premiere paired with complimentary wine tasting. The community is encouraged to purchase tickets early at winehistoryproject.org/film-premier. For more information or questions, email Libbie@WineHistoryProject.org or call (805) 439-4647.

### About Us

The Wine History Project of San Luis Obispo County preserves and presents two centuries of viticulture through research, interviews, exhibitions, films, and publications and work with local vintners and growers to bring to life the wine history of San Luis Obispo County. By working together with our community, we can preserve the story of Central Coast winemaking.

Filed Under: Guests Tagged With: amphora, California, Paso Robles, san luis obispo, united states, wine education, winemaker, winemaking, winery

Must! Charities Raises $2.5 million at Wine Industry Party with a Purpose

October 25, 2022 by evebushman

Paso Robles, California—Wine industry and business leaders from across the country once again came together at Must! Charities’ PURPOSE event with a shared passion to give back—and the results were astounding.

Indeed, in only its second year, PURPOSE doubled down and raised $2.5 million, far eclipsing the remarkable $1.3 million generated at last year’s inaugural event. With this latest success, PURPOSE continues to rise in the ranks of the top 15 grossing wine auctions in the United States.

The 2nd annual PURPOSE event was held at Booker Vineyard on Saturday, August 13, 2022. The overwhelming success of the event stems from how it organically originated from small vintners who harnessed the power of allocation lists. PURPOSE was an ambition of Eric Jensen, farmer-winemaker at Booker Vineyard and a founding member of Must! Charities.

Quickly becoming renowned as “the best damn party in Paso Robles,” PURPOSE is more than fine dining, luxurious auction lots and festive live performances. It is a party with a heart, dedicated to supporting critical needs in the greater San Luis Obispo County region. This year’s theme was “Let’s get uncomfortable,” prompting guests to dig deep on behalf of those in need.

“Our little community of Paso Robles continues to show why it is the hottest and most special place in the wine world,” Jensen said. “The local vintners and those who love their wines are not just in it for themselves. They are putting profits back in and building a stronger, healthier community that strives to leave no one behind.”

“Fund a Need” Nets $1.3 Million

The star of this year’s show was the “Fund a Need” lot benefitting the Vineyard Team’s Juan Nevarez Memorial Scholarship Fund, which provides academic opportunities to children of vineyard and winery workers. A total of $1.3 million was raised for this lot, with more than $1 million earmarked for the scholarship fund with the remainder being invested in upcoming projects at Must! Charities. Top “Fund a Need” contributors included JUSTIN Vineyard & Winery, Constellation Brands, Eric and Lisa Jensen, Doug and Sabrina Kruse, Law Estate Wines, J. Lohr Vineyards & Wines, Saxum Vineyards and Southern Glazer’s. These top bidders set the tone and energized more than 100 other people to raise their paddles in the spirit of giving.

“The hardest workers, those working amongst the vines and in the soil, are the ones who built the Paso wine region,” said Becky Gray, Executive Director of Must! Charities. “But they aren’t always the ones recognized and glamorized.  It was incredibly emotional to witness the camaraderie of the crowd to come alongside these families and create opportunities in education that they may otherwise not have.”

While Must! Charities has historically been a grassroots effort in the region, PURPOSE extends the organization’s reach by bringing local Paso Roblans and out-of-towners together. The result allows for greater reach and leverage, increasing the impact for those who need it most. The success of PURPOSE ultimately gives Must! Charities increased capacity to move the needle on social issues.

To find out more about the MUST! Charities fundraising charitable campaigns, visit mustcharities.org or call 805.226.5788. Interviews are available upon request.

Filed Under: Guests Tagged With: California, charity, Paso Robles, san luis obispo, united states, vines, vineyard, vintner, wine dinner, winemaker

Garagiste Festival Celebrates Explosion of Micro-Winery Movement in Paso Robles: November 11th and 12th

October 1, 2022 by evebushman

PASO ROBLES, CALIF. (PRWEB) – America’s Best Wine Festival[1], The Garagiste Wine Festival, returns to its home base of Paso Robles in SLO County for the 11th time to celebrate the continued expansion of the Garagistes, with over 200 wines poured by over 50 of the Central Coast’s most exciting micro-production artisan wineries. Festivities include Friday’s Rare and Reserve Tasting at the Pavilion on the Lake in trendy Atascadero, ‘The Many Sides of Syrah’ seminar, the Grand Tasting, and the festival’s signature Keep It Rockin’ After Party. Tickets are on sale here.

Taking place November 11th and 12th, the festival which, in 2011, helped kick off global awareness of the micro production winery movement, comes at a time when limited production winemakers are dominating the wine scene in the Central Coast. Home to one in five of the state’s wineries, the Central Coast boasts over 700 small production wineries, with San Luis Obispo County leading the pack, according to Wines Vines Analytics.[2]

In fact, Wines Vines Analytics reports that the number of very small and limited production wineries in the Central Coast has exploded, more than doubling (61%) to 753, since 2010, with the number of limited production wineries (under 1000 cases) having grown an astonishing 79%. The Garagiste Festival has showcased nearly 500 limited/very small production winemakers since 2011, the majority from the Central Coast.

SMALL / LIMITED PRODUCTION WINERY GROWTH ON THE CENTRAL COAST:
GROWTH – – – – – – – – – – – – – – 2010 – – – 2022 – – – %CHANGE
Ltd Production (<1,000) – – – – – 240 – – – – 430 – – – – 79%
Very Small (1,000 – 4,999) – – – 227 – – – – 323 – – – – 42%
Small (5,000 – 49,999) – – – – – – 154 – – – – 170 – – – – 10%
(Source: Wines Vines Analytics)

“It is no surprise that, today, Paso’s home county, SLO, leads the limited production wine scene. Back in 2011, its rich network of artisan winemakers, hand-crafting wine almost in obscurity, was the impetus for the founding of the Garagiste Festival,” said Doug Minnick, Garagiste Festival Co-founder. “We set out to shine a light on these fantastic artisan winemakers and connect them with others like ourselves who love discovering new wines and wineries. We’re proud to have played a part in helping these wineries – and this movement – grow significantly. Eleven festivals later, we are still introducing extraordinary new wineries and winemakers to a growing and appreciative audience of wine consumers.”

Dubbed “tasting nirvana,” “strange and wondrous,” and “one not to miss” by the LA Times, the Garagiste Festival showcases under-the-radar, innovative, commercial winemakers who handcraft 1500 cases or less of wine and is renowned for its diversity of wines, renegade spirit, passionate winemakers, handcrafted wines and rules-breaking, ‘no snobs allowed’ ethos.

This year, the festival’s signature tasting seminar, kicking off events on November 12th, revisits one of the most popular grapes among the festival’s garagiste winemakers, Syrah. Moderated by festival co-founder and winemaker, Stewart McLennan, “The Many Sides of Syrah: A Deep Dive into this Classic Grape” features tastings of different interpretations of the grape from panelists and winemakers Doug Minnick (Hoi Polloi Wines and Garagiste Festival co-founder), Steve Martell (Kaleidos Winery) and Bret Urness (Levo Wine).

“Long a favorite of Garagiste Festival winemakers, Syrah has been called the ‘winemakers grape’ because of the range of styles it can make, its ability to express terroir – as well as the winemaker’s personality – and, importantly, because of the excellent wines it can produce,” said Minnick. “It is such a signature grape of Paso Robles’s artisan winemakers, it is hard to believe that, before 1970, there were barely four acres of it planted in California. Today, it is at the heart of some of the greatest wines produced in Paso Robles, and we are excited to share three distinct explorations in our seminar.”

The Garagiste Festival is the only wine festival that exclusively features high quality wines from commercial California ‘garagiste’ winemakers and, unlike other festivals, the wines are poured by the winemakers/owners themselves, offering a rare opportunity to interact with the creative forces behind the wines, while making brand new wine discoveries.

Proceeds from the festivals support the Garagiste Festival Scholarship fund of the California Polytechnic State University at San Luis Obispo Wine and Viticulture Department.

The Paso Robles Garagiste Festival kicks off on Friday night, November 11th at 6:30 pm at the lovely Pavilion on the Lake in Atascadero, with a Rare & Reserve Tasting, featuring 50 special wines poured only at this event, as well as a wine country buffet.

Saturday’s festivities begin at 11:30am for VIP ticketholders with “The Many Sides of Syrah” seminar. Saturday’s main event, The Grand Tasting, starts at 2:00pm (1:00pm for early access ticket holders) and features over 50 winemakers pouring 200+ wines and 20+ grape varieties, as well as a silent auction benefitting The Garagiste Scholarship at CalPoly. Complimentary cheese and charcuterie will be available curated by Vivant Cheese, along with shopping from local artisan vendors The fun continues with the Keep It Rockin’ After Party from 5:30 – 8:30 pm, featuring live music and local brews. All of Saturday’s events take place at Paso Robles Event Center

Among the over 50 winemakers pouring at The Garagiste Festival in Paso Robles are:
ALLBAER Wines*, Alma Sol Winery, Ariana Wines, Autry Cellars, Bon Niche Cellars, Boutz Cellars*, Bushong Vintage Company, Caelesta Vineyards*, Cairjn Wine Cellars*, Caliza Winery, Concur Wines, Copia Vineyards, Crush Vineyard, Cutruzzola Vineyards, Demeter Family Cellars, Diablo Paso, Dracaena Wines, Dresser Winery*, Dubost Winery, Dusty Nabor Wines, Etnyre Wines, Familia Hicks, Hayseed & Housdon, Hoyt Family Vineyards, INNATE Wines*, Kaleidos Winery, Leverage Wines, Loma Seca Vineyards, Marin’s Vineyard, MCV Wines, MEA Wines, Montagne Russe, Nenow Family Wines, Optio Vineyards*, Purple Dragon Cellars, RF Fine Wines, S&J Cellars*, Sea Shell Cellars, Seven Angels Cellars, Seven Oxen Estate, Stilson Cellars*, The Farm Winery, Torch Cellars, TW Ferm Co., Ultima Tulie, Vines on the Marycrest, Volatus Winery, Zanoli Wines, Zobeto Wines*

*First Time Garagiste Participants

Tickets are very limited for the Garagiste Festivals and always sell out. Tickets are available here.

For breaking Garagiste Festival news and special discounts, sign-up for our free newsletter, The Dirt, at https://www.garagistefestival.com/garagiste-blog or follow us on Twitter (@GaragisteFest) or Facebook.

Sponsors include:
Vinebase, ETS, Travel Paso, Visit Atascadero, G3, Glenn Burdette, WIVI, Bank of Marin, Digital Dogma, Farm Credit West, Laffort, mWEBB Communications

The non-profit Garagiste Festivals benefit the Cal Poly SLO Wine and Viticulture program.
For sponsorship info, email info(at)garagistefestival.com.

For more information and full Garagiste Festival: Urban Exposure schedule details, go to: https://www.garagistefestival.com/los-angeles-2022

About The Garagiste Wine Festival
The Garagiste (pronounced garage-east)Wine Festival (http://www.garagistefestival.com), named “Best of the Fests” for 2019 by Fest Forums and the ‘Best Wine Festival in the US in 2018 in USA Today’s 10Best Readers Choice Awards, is the first and only wine festival dedicated to the undiscovered and under-recognized American artisan ‘garagiste’ micro-wineries who are making some of the best, most exciting, handcrafted small-lot production wines in the world. Founded by fellow garagistes Stewart McLennan and Douglas Minnick, the Garagiste Festivals are committed to discovering the best and most innovative limited-production winemakers and promoting and showcasing them to a broad audience of discerning wine consumers. In addition to its flagship annual festival in Paso Robles, CA, the Garagiste Festival line-up includes Garagiste Festival: Southern Exposure, featuring Santa Ynez Valley garagistes; the Garagiste Festival: Urban Exposure, in Los Angeles; the Garagiste Festival, Northern Exposure, in Sonoma; winemaker dinners, a newsletter, garagiste profiles and more.

In addition to being named the US’ Best Wine Festival, the Garagiste Festival was named one of the ‘Top Nine Incredible Epicurean Vacations’ in the world by ABC News, “one of the premier wine events of the year,” by the LA Times and “Best Festival” by Sunset Magazine’s ‘Best of the West.’ The festivals are produced by Garagiste Events, a non-profit dedicated to furthering the education of future winemakers and those training for employment within the wine industry. Proceeds from the festivals support the Garagiste Festival Scholarship fund of the California Polytechnic State University at San Luis Obispo Wine and Viticulture Department.

Garagiste (garage-east) is a term originally used in the Bordeaux region of France to denigrate renegade small-lot wine makers, sometimes working in their “garages” (anything considered not a chateau), who refused to follow the “rules,” and is now a full-fledged movement responsible for making some of the best wine in the world. The Garagiste Festivals were the first to shine a light on the American garagiste winemaker in 2011.

[1] The Garagiste Wine Festival was named “Best of the Fests” for 2019 by Fest Forums and the ‘Best Wine Festival in the US in 2018 in USA Today’s 10Best Readers Choice Awards.
[2] Wines Vines Analytics, April 2022

Filed Under: Guests Tagged With: California, Central Coast, food, garagiste, l.a., non profit, Paso Robles, Reserve, san luis obispo, slo, Syrah, terroir, vineyard, vineyards, wine education, wine festival, Wine tasting, winemaker, winemakers, winery

Wine Country Resorts to Visit This Summer

June 22, 2022 by evebushman

ORANGE COUNTY, Calif. – When planning summer vacation time, travelers from far and near seeking natural beauty, exquisite food and wine experiences, unique-to-the-location adventures and attractions and luxurious getaway amenities and hospitality should consider one or more of these wine country resorts – all with special programming and easy access to the country’s finest wineries.

Silverado Resort and Spa – Napa Valley

Tucked into the rolling hills of legendary Napa Valley, Silverado Resort and Spa offers wine aficionados proximity to over 400 wineries, and the resort’s Best of the Valley wine tastings on Saturdays feature sommelier-led tastings of selections from highly respected local wineries. Outdoor activity enthusiasts will love the two championship golf courses, 10 tennis courts, bike and hiking trails and three swimming pools at the resort. Other customized features for Wellness guests to enjoy are the spa’s 30 fitness classes offered weekly and over 30 spa treatments available.

New This Summer: Daily yoga classes in the historic, tranquil Mansion Garden

Carter Creek Winery Resort & Spa – Texas Hill Country

Located along 290 Wine Road between Johnson City and Fredericksburg in rugged, naturally beautiful Texas Hill Country, Carter Creek is the only winery resort in this wine country –which is home to over 50 wineries – that also houses a brewery, producing seasonal craft beers that beer lovers will want to savor. The winery’s award-winning wines include blended Plateau Red and white blended Gloriosa, and for music lovers, there’s live entertainment every Friday and Saturday night. Vacationers will want to be outdoors for all the nearby recreational offerings: hiking, biking, bird watching, kayaking, boating, horseback riding, golfing, fishing, caving and more.

New This Summer: Full-service Spa opening with five treatment rooms featuring organic ingredients

Carter Estate Winery and Resort – Temecula Valley

The resort is situated on 109 pristine acres, near more than 40 other esteemed Temecula wineries and many visitor attractions, including Harveston Lake Park for walking, jogging and summer boating, and the location is known for hot air ballooning adventures and horse-drawn carriage rides through the vineyards. Wine lovers appreciate that Carter Estate has a roster of award-winning wines and is especially known for its delicious méthode champenoise sparklings. For comfort and pampering, there are 60 luxurious villas with private patios steps away from the winery vineyards.

New This Summer: Exclusive Méthode Champenoise Tasting Experience in collaboration with Grazing Theory Cheese, available on Saturdays and Sundays

South Coast Winery Resort & Spa – Temecula Valley

Beautifully situated on 63 lush acres of rolling vineyards, South Coast Winery Resort & Spa recently celebrated its 20th anniversary and is the only full-service resort and spa in the valley. For oenophiles and new wine appreciators, this multi-award-winning winery has been distinguished as a four-time winner of California Winery of the Year and offers over 45 wines to taste. Gourmet dining attracts food lovers to The Vineyard Rose Restaurant with appealing summer al fresco dining on the landscaped patio. For vacation pampering, GrapeSeed Spa touts 22 treatment rooms with patios with fountains and features a yoga studio.

Happening This Summer: Rhythm on the Vine® Concert Series featuring jazz, pop and country performers

Vespera Resort on Pismo Beach – Central Coast

An idyllic beachfront boutique resort along the Pacific with near proximity to Central Coast’s famed wine regions of Arroyo Grande, Edna Valley, Paso Robles, San Luis Obispo and Cambria, this noted region for wine lovers includes more than 250 wineries. Vespera Resort hosts regular wine dinners with outstanding wine partner participation. After a day of wine tasting, guests can enjoy Vespera Resort’s beachfront location and, at night, its Stargazing Program with in-room collapsible telescopes to take outside to the Starlight Lawn. Special attraction for dog owners is the Pismo Pub Club that welcomes best furry friends to the resort with all kinds of amenities.

New This Summer: Tacos & Beer Menu offered along with live entertainment on Starlight Lawn on Saturday afternoons overlooking the Pacific

Filed Under: Guests Tagged With: Arroyo Grande Valley, award, blend, brewery, California, cambria, Central Coast, champenoise, cheese, craft beer, Edna Valley, Napa Valley, oenology, Paso Robles, red blend, restaurant, san luis obispo, sparkling, Temecula, texas, tour, travel, vineyards, wineries

America’s Best Wine Festival, The Garagiste, Offers America’s Best Wine Club

April 12, 2022 by evebushman

PASO ROBLES, CALIF. (PRWEB) – America’s Best Wine Festival (USA Today), The Garagiste Festival, has launched The Official Garagiste Festival Wine Club, offering consumers across the US* rare access to the same under-the-radar, innovative, micro-production wineries that have made The Garagiste Wine Festival famous. And, just like the festival, which limits attendance to preserve its singular experience, only 300 members will have access to the limited production wines of The Garagiste Wine Festival Club.

The club also offers wine lovers a chance to contribute to the future of winemaking as it supports The Garagiste Festival Scholarship Fund at Cal Poly in San Luis Obispo, one of the country’s top winemaking programs.

“The Garagiste Festival Wine Club is another first for the garagiste movement” said Garagiste Festival Co-founder Doug Minnick. “We are so excited to introduce the official wine club of The Garagiste Festival, offering wines delivered straight from the garagiste movement’s heart to your doorstep. No other wine club provides access to this range of hard-to-find gems from the burgeoning micro-winery movement, and none are associated with the actual Garagiste Festival.”

The Garagiste Festival helped spark the garagiste wine movement when it launched in 2011 with a mission to bring wider attention to the undiscovered and under-recognized American artisan micro-wineries making some of the best, most exciting, handcrafted small-lot production wines in the world. It is the nation’s first and only festival to showcase the wines of micro-production commercial ‘garagiste**’ winemakers.

Garagiste Festival Wine Club members receive three shipments of four bottles of premium wines each year that reflect each of the Garagiste Festival regions: Paso Robles, Northern California, and Southern California (including Santa Barbara County). Membership in the club means that consumers who are unable to travel (as well as those who can!) to the festival’s four annual events can experience remarkable, hand-crafted wines from some of California’s (and the US’) most renowned and innovative wine regions, year-round.

For example, the next wine shipment will include wines from among the over 40 micro-production wines from Napa, Sonoma, Mendocino, Lodi, Sierra Foothills and Livermore that will be poured at The Garagiste Festival: Northern Exposure which takes place on April 30th in Sonoma, at the Sonoma Veterans Memorial Hall. To buy tickets, click here.

Carefully selected in a blind tasting by a panel of industry professionals (winemakers, sommeliers, wine writers, etc.) from the over 600 wineries in the Garagiste Festival’s orbit, the Garagiste Certified wines encompass the wide range of varieties, blends, and styles — and the high quality typical of The Garagiste Festival. Each shipment reflects The Garagiste Festival’s core principles: micro-production, locally-sourced, passionately-produced, and delicious — the kind of quality and innovation only achievable by wines handcrafted in small batches.

“Our festivals, the home of the garagiste movement, are known for discovering today’s, and tomorrow’s, rockstar winemakers,” continued Minnick. “Our wine club brings that rare opportunity closer to home.”

To join The Garagiste Festival Wine Club click here
For more information about The Garagiste Festival, click here
For breaking Garagiste Festival news and special discounts, sign-up for our free newsletter, The Dirt, at https://www.garagistefestival.com/garagiste-blog or follow us on Twitter (@GaragisteFest) or Facebook.

*Garagiste Festival Wine Club shipping is available in the following states: AK, CA, FL, NV, OR and Washington DC.

About The Garagiste Wine Festival
The Garagiste Wine Festival (http://www.garagistefestival.com), named “Best of the Fests” for 2019 by Fest Forums and the ‘Best Wine Festival in the US in 2018 in USA Today’s 10Best Readers Choice Awards, is the first and only wine festival dedicated to the undiscovered and under-recognized American artisan ‘garagiste’ micro-wineries who are making some of the best, most exciting, handcrafted small-lot production wines in the world. Founded by fellow garagistes Stewart McLennan and Douglas Minnick, the Garagiste Festivals are committed to discovering the best and most innovative limited-production winemakers and promoting and showcasing them to a broad audience of discerning wine consumers. In addition to its flagship annual festival in Paso Robles, CA, the Garagiste Festival line-up includes Garagiste Festival: Southern Exposure, featuring Santa Ynez Valley garagistes; the Garagiste Festival: Urban Exposure, in Los Angeles; the Garagiste Festival, Northern Exposure, in Sonoma; winemaker dinners, a newsletter, garagiste profiles and more.

In addition to being named the US’ Best Wine Festival, the Garagiste Festival was named one of the ‘Top Nine Incredible Epicurean Vacations’ in the world by ABC News, “one of the premier wine events of the year,” by the LA Times and “Best Festival” by Sunset Magazine’s ‘Best of the West.’ The festivals are produced by Garagiste Events, a non-profit dedicated to furthering the education of future winemakers and those training for employment within the wine industry. Proceeds from the festivals support the Garagiste Festival Scholarship fund of the California Polytechnic State University at San Luis Obispo Wine and Viticulture Department.

**Garagiste (garage-east) is a term originally used in the Bordeaux region of France to denigrate renegade small-lot wine makers, sometimes working in their “garages” (anything considered not a chateau), who refused to follow the “rules,” and is now a full-fledged movement responsible for making some of the best wine in the world. The Garagiste Festivals were the first to shine a light on the American garagiste winemaker in 2011.

Filed Under: Guests Tagged With: blend, California, garagiste, livermore, Lodi, mendocino, Napa, nevada, Paso Robles, rare, san luis obispo, Santa Barbara, sierra foothill, sommelier, Sonoma, variety, wine club, wine fest, wine festival, wine writer, winemaking

VESPERA RESORT ON PISMO BEACH INTRODUCES VESPERA VINTNER’S CLUB

February 10, 2022 by evebushman

PISMO BEACH, Calif. – New for 2022, Vespera Resort on Pismo Beach introduces Vespera Vintner’s Club, which includes partnerships with some of the Central Coast region’s most exceptional winemakers – offering activities dedicated to local vintner’s wines including monthly wine dinners, complimentary Saturday tastings at Somerset Grill bar, monthly featured wines served by the glass and specially designed wine packages for overnight guests.

The monthly collaborative dinners, curated by Chef Frank Barajas, will be served in Somerset Grill’s private Barrel Room. Barajas and his team will meet with each winemaker to create multi-course dinners for these one-of-a-kind events showcasing Somerset Grill’s regionally inspired, classic seaside “Oceanside Americana” cuisine with the freshest ingredients from Central Coast California and beyond. Each featured winery will have a winemaker or other influential member at the dinner to interact with guests and share their pairing knowledge.

Discounts for monthly featured wines are available for wine club members who stay at Vespera, and Vespera Vintner’s Club offers special packages for wine dinner and tastings for overnight guests, as well as discounts when visiting partner wineries. Packages are as follows:

  • Vespera Vintner’s Club Wine & Dine Package includes two wine dinner tickets, overnight stay and bottle of featured monthly wine. Package price starts at $639.
  • Vespera Vintner’s Club Central Coast Wine Tasting Package includes two wine tastings at choice of featured vineyard, overnight stay and bottle of featured wine. Package price starts at $439.

For package reservations, visit vesperapismobeach.com/accommodations/packages.

The schedule of the first seven monthly wine dinners in Vespera Resort’s Barrel Room through July follows:

Laetitia Vineyard & Winery Wine Dinner

Wednesday, January 19 at 6 p.m.

Laetitia Vineyard & Winery will present premium estate wines that showcase the distinctive qualities of the Arroyo Grande Valley.

Daou Vineyards Wine Dinner

Tuesday, February 8 at 6 p.m.

Daou Vineyards produces its exquisite cabernet sauvignon on unrivaled terroir of Daou Mountain in Paso Robles.

Claiborne & Churchill Vineyards Wine Dinner

Tuesday, March 8 at 6 p.m.

Claiborne & Churchill Vineyards is a small, family-owned winery in San Luis Obispo, the heart of Edna Valley, known for using traditional European winemaking techniques.

Wolff Vineyards Wine Dinner

Tuesday, April 5 at 6 p.m.

Located in downtown San Luis Obispo, Edna Valley, Wolff Vineyards is ecologically friendly, certified sustainable and California Central Coast inspired.

Chamisal Vineyards Wine Dinner

Tuesday, May 3 at 6 p.m.

Chamisal Vineyards in San Luis Obispo specializes in chardonnay and pinot noir with its wines distinctively influenced by its soil types and proximity to the Pacific Ocean.

Hope Family Wines Dinner

Tuesday, June 7 at 6 p.m.

The Hope Family vineyards are in the Paso Robles region, and they have been producing high quality red wines for 30 years from the cool, rich, calcareous loam of the Templeton gap.

Qupé Wine Dinner

Dates To Be Determined

Since 1982, Qupé has been producing American Rhône varietals from the coastal regions of the Central Coast that are representative of its dedication to character, quality, balance and terroir.

Wine dinners are $129 plus tax and gratuity each and limited to 16 guests. Reservations are recommended by emailing Jaclyn.Dawson@vesperapismobeach.com or calling (805) 773-1011.

 Vespera Resort on Pismo Beach

147 Stimson Avenue

Pismo Beach, California 93449

(805) 773-1011

www.vesperapismobeach.com

About Vespera Resort on Pismo Beach

Vespera Resort on Pismo Beach, opened in late 2019, is an upscale beachfront resort on California’s Central Coast located in Pismo Beach along the city’s boardwalk and within walking distance to downtown Pismo Beach. The oceanfront resort offers 124 appointed guestrooms, most with private balconies overlooking the Pacific Ocean, and the hotel’s signature restaurant, Somerset Grill, serves breakfast, lunch and dinner. Vespera Resort can accommodate events including business meetings and weddings, and the resort has a state-of-the-art fitness facility, onsite pool and lawn with firepits overlooking the Pacific Ocean. More information can be found at www.vesperapismobeach.com, Instagram, and Facebook.

Filed Under: Guests Tagged With: Arroyo Grande Valley, Barrel, bottle, calcareous, California, Central Coast, chef, Edna Valley, Paso Robles, pismo beach, san luis obispo, tasting, templeton, terroir, vintner, wine club, wine dinner, wine glass, Wine tasting, winemaker

Perlises Pick: Exploring the Paso Robles Area

January 29, 2022 by Michael Perlis

Much as one might want to, spending 24 hours per day at wineries is not a realistic option. So, here are some non-winery suggestions:

First, you’ll need a place to stay on your visit. Unlike when we first started visiting the area decades ago, Paso Robles offers a wide range of accommodations for every taste and budget. For a place that is right in the middle, both in pricing and proximity to wineries, we really enjoyed staying at the Oxford Suites. It is also just south of the center of town where the nightlife is. This is a fairly new hotel, and we were very pleased with the cleanliness and the amenities, such as the full hot breakfast and the manager’s reception in the evening. The breakfast is complimentary to all guests and the reception, while available to all, is complimentary to those who book their stays directly. There is a very nice fire pit in the back. But the best part for us was the hotel staff. Everyone was extremely helpful and cheerful – not a surly one in this bunch. We’d like to give a particular shout-out to Erin – she was outstanding. An added bonus was the practically private freeway entrance to head south on CA101 to Highway 46 W or Tin City.

Oxford Suites

www.oxfordsuitespasorobles.com

800 4th Street, Paso Robles, CA 93446

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A while back, we reviewed San Luis Obispo County Wine – A World Class History [www.evewine101.com/2021/04/03/perlis-picks-san-luis-obispo-county-wine-a-world-class-history-book-review/]. Since then, we’d been eagerly looking forward to finally meeting up with co-author Libbie Agran, who is the founder of The Wine History Project of San Luis Obispo County (the Project). The Project has exhibits at various locations in the area, but its home is in the Paso Robles History Museum in the middle of Paso Robles City Park, with the showcase Wine History Gallery. We got there just in time for the end of the Celebrating Zinfandel exhibit, which was perfect for these Zinfans – the exhibit really brought back of lot of good memories. Hopefully, we will make it back in time to see the exhibit that replaced it: Celebrating Amphorae, which explores this ancient winemaking practice, including the area winemakers that are still using it. From Libbie: “You will love the Amphora Exhibit. We are near completion of our Documentary Film on the same subject. Patrick McGovern at the University of Pennsylvania, the famous archeologist who analyzes food and wine residues in clay vessels or shards found around the world, will be interviewed for the film which will be released next Spring. We are planning two Symposia in Paso Robles on Amphorae winemaking in 2022 in Paso Robles.

There will be winemakers from other countries including Georgia, Italy, and Armenia attending.” But again, the Wine History Project has exhibits all over town and you should check out the website for more information. Libbie brings an incredible amount of passion to this project and it is well worth your time. Also worth your time is the rest of the Paso Robles History Museum where you can learn even more about the area and its long history. Docents are very knowledgeable and helpful.

The Wine History Project of San Luis Obispo County

www.winehistoryproject.org

Paso Robles History Museum

www.pasorobleshistorymuseum.org

800 12th Street, Paso Robles, CA 93446

##

Getting away to Cambria for a respite from wine tasting (that is if you want one!) is always a fun trip. It is just a 25-minute drive on scenic Highway 46 W. Cambria is as quaint and busy as ever. This time, we took a side trip and left downtown Cambria for the beautiful trails of the Fiscalini Ranch Preserve. They have a wide range of easy-to-moderate experiences with stunning views of the crashing waves. We have been there at sunset a number of times and it takes your breath away. And it’s free – although donations are always welcome.

www.fiscaliniranchpreserve.org

##

Finally, you gotta eat, right?

Our favorite restaurant in Paso and one of our favorites anywhere is Il Cortile. Michael hadn’t eaten pasta in months and knew if he was getting it anywhere it would be here. From appetizers of seafood zuppa and poached egg over white polenta to main courses of papparedelle with wild boar ragu and the branzino special, along with the great service and beautiful night sky, we were so glad to be back in Paso.

Il Cortile

www.ilcortileristorante.com

608 12th Street

##

We’ve eaten many times at the original Black Cat Bistro in Cambria but this was our first time at its sister restaurant, Black Cat Bistro Too in Paso. It was the same great food and service we’ve come to expect. The pork belly appetizer was incredible and the entrees of duck breast and shrimp scampi were delicious as well. Our server Dancene took great care of us on the sidewalk patio.

The Black Cat Bistro Too

www.blackcatbistro.com

1218 Pine Street

##

Roots on Railroad and The Backyard on Thirteenth provide a unique outdoor food (Roots) and drink (Backyard) combination that should not be ignored. Roots was founded by Chef Chris Beckett and his business partner Katie Castillo in early 2020. Chris had been founding chef for local faves Fish Gaucho and The Crooked Kilt. After an extensive career in in the industry, he wanted to open the “biggest-little restaurant in town.” The large Backyard beer garden provides a great complement of mostly local beers and wines to go with the food or just for sipping on their own. There are umbrellas for shade, tables and comfy lounges with ample seating

www.thebackyardpaso.com

1300 Railroad Street

www.rootsonrailroad.com

1304 Railroad Street

##

Finally, we also really enjoyed our breakfast at the Hunter Ranch Golf Course on our way into town as well as lunches at Vivant Cheese Shop, Taste Craft Eatery, and Springside Restaurant. All these places provide great service, outdoor seating, and delicious food too.

Michael and Karen Perlis have been pursuing their passion for wine for more than 30 years. They have had the good fortune of having numerous mentors to show them the way and after a couple of decades of learning about wine, attending events, visiting wineries and vineyards, and tasting as much wine as they possibly could, they had the amazing luck to meet Eve Bushman. Michael and Karen do their best to bring as much information as possible about wine to Eve’s Wine 101 faithful readers.

Filed Under: Michael Perlis Tagged With: 46, amphora, cambria, cheese, dinner, food, Italy, Paso Robles, Republic of Georgia, restaurant, san luis obispo, tin city, tour, visit, wine education, winemaking, wineries, Zinfandel

Charles Woodson & O’Neill Family Wine Scholarship Winners Announced

November 27, 2021 by evebushman

LARKSPUR, Calif. – Jeff O’Neill, O’Neill Vintners & Distillers, and Charles Woodson, Intercept Wines, are pleased to announce and congratulate students Abigail Barnabas and Stella Tuffli, winners of the Charles Woodson & O’Neill Family Wine Scholarship, on their academic excellence and achievement. The scholarships were developed in partnership with Sonoma State University and through the California Community Foundation (CCF), in partnership with California Polytechnic State University (Cal Poly) in San Luis Obispo, to recruit and retain high-achieving Black, Indigenous, and People of Color interested in pursuing a career in the wine industry.

“I’m excited to congratulate Abigail Barnabas and Stella Tuffli on their incredible accomplishments,” comments Jeff O’Neill, CEO of O’Neill Vintners & Distillers. “Our goal is to always support the wine community and nurture the next generation and specifically the BIPOC community. We hope these scholarships will facilitate their passions in the wine industry and we look forward to seeing what the future holds for these outstanding students.”

Abigail Barnabas, eldest of three children, spent the first 16 years of her life in Ethiopia before moving with her family to California in 2018. She is an undergraduate earning a B.S. in electrical engineering from Sonoma State University. Barnabas says, “Winning this scholarship is an exciting opportunity that is going to take away worries of tuition and housing, but also expand my growth and vision and do things I’ve never done before.”

On campus, Barnabas is inspired by mentors at Sonoma State, including Umoja Queens, a mentorship program for students who identify as Black womxn within the Pan African Diaspora to connect with faculty that also identify as Black womxn. Barnabas is working toward her post-graduate goal of strengthening her skills and utilizing electrical engineering to create a more diverse, sustainable, safe, and efficient wine industry. In her spare time, she is an avid reader who enjoys all genres, but especially science fiction.

Tuffli, a Bay Area-native from Concord, California and a wine and viticulture program first-year at Cal Poly, began her degree program this fall. Tuffli was initially drawn to the industry after realizing it could offer worldly experiences and provide an amazing opportunity for expanding her knowledge. Her main area of focus is wine business, and she is working toward a career in wine sales, marketing, and hopefully, starting her own winery. Tuffli is most excited about Cal Poly’s unique viticulture program and the classes in agricultural economics, because it will assist in her goals to learn about business in agricultural communities. “I am very proud of myself for getting this scholarship on my own. [It] really proves to myself that my hard work [has] really paid off, [and] this scholarship also will help my family financially and take the stress away from paying for college.”

“I am honored to support the next generation of BIPOC wine professionals as we strive to create opportunities for diversity within the industry,” comments Charles Woodson, NFL Hall of Famer and owner of Charles Woodson’s Intercept Wines. “Congratulations to both Abigail and Stella as they begin their careers. I look forward to seeing their growth along this journey. Build Your Legend!”

This scholarship, in partnership with the two California universities, will cover 100% of the tuition, and room and board to support both winners over their entire undergraduate college career. The ongoing scholarships will fund one student at each university at a time. O’Neill Vintners & Distillers will provide internships, mentoring, and offer hands-on learning opportunities for scholarship recipients to enhance their college experience in the wine industry.

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Disclaimer: The CCF operates the Charles Woodson and O’Neill Family Wine Scholarship to benefit Cal Poly students. CCF is not affiliated with the University.

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About O’Neill Vintners & Distillers

O’Neill Vintners & Distillers was founded in 2004 by industry veteran and entrepreneur Jeff O’Neill. The vertically integrated winery is one of the fastest-growing wineries in California with a reputation for producing premium-quality wines from the North Coast, Central Coast, and Central Valley. The company’s national brands portfolio includes Line 39, Robert Hall, Harken, Day Owl Rosé, Game Box, Rabble, Accomplice and Charles Woodson’s Intercept. For more information, please visit www.ONeillWine.com.

Filed Under: Guests Tagged With: California, charity, distiller, san luis obispo, Sonoma, sustainable, vintners, viticulture

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