Let’s talk wine scores. If you have been to our tasting room, you probably have noticed that we do not talk about wine scores. That doesn’t mean that we don’t pay attention to wine scores and read reviews, but we trust our own palates. When it comes to wines from Sta. Rita Hills, we have…
San Luis Obispo, Calif. — Tolosa winery, acclaimed producer of estate and single vineyard Pinot Noir and Chardonnay wines from the Edna Valley, announced a look into the future of its much-anticipated 2019 Single Vineyard wines with private tastings of barrel samples. Private seated tastings, available by appointment, are currently offered on the winery’s expansive outdoor…
Oh what a treat! I forgot how entertaining winemaker Mark Cargasacchi was! And of course, what a great winemaker he is! It had been a few years since I visited the Lompoc Wine Ghetto, aka the Lompoc Wine Trail, and when I found a photo in my Facebook memories of me at the ghetto, at…
During my Santa Barbara trip this past summer – the word trip is used lightly as we only stayed two days – my focus was on the winery tasting rooms in the Funk Zone for an article for Elite magazine. One of the winemakers that I interviewed was Doug Margerum of Margerum Wine Company. (Photos)…
This time wine-expectant palates would sample over 100 wines from 40 wineries – and grow a knowledge of our varied California terroir – courtesy Ian Blackburn of WineLA.com in yet another “STARS” event. As you should’ve guessed, it was Stars of California, once again at The Peninsula Beverly Hills. And, as some of these participants…
SONOMA, Calif. (PRWEB) – California Pinot Noir and Chardonnay producer Kosta Browne announces the Chef Series lineup of winery dinners. The first event—already sold-out—will take place on November 9, 2018, and feature a custom menu from Chef Kyle Connaughton of two-Michelin-starred SingleThread. The dinner series will continue into 2019 with Maui’s Chef of the Year,…
Santa Barbara County is our local world-class wine region. The region boasts a perfect combination of climate, soils, geology and geography, allowing growers and vintners to produce excellent wines from grapes associated with three major global areas – Bordeaux, Burgundy, Rhone. Santa Barbara County Vintners Vice President Michael Larner, a grower, vintner and geologist by…
I almost skipped this year’s Family Winemakers uber-large tasting as it was being held in Pomona at the Fairplex, a two-hour round-trip drive. But then I noticed that the organizers had given the press a four hour window to taste (and recover) from about 100 wineries – each serving up two or more of their…
In a few short weeks Salt Creek Grille Valencia will host a five-course wine pairing dinner featuring Babcock Winery presented by Brand Ambassador Scott Farrar, in their large open-air patio. Executive Chef Ignacio Munoz and Pastry Chef Kristina Waggoner “are teaming up to create a decadent menu” for the event slated for September 21 at…
Downtown Newhall is fast becoming an all-in-one destination for the Santa Clarita Valley. With a state of the art public library standing guard at the north end of Main Street and Newhall Refinery restaurant and Pulchella Winery tasting room near the southern end, along with everything else going on nearby and in-between, it is easy…
