Lance Cowart’s Cajun-Style Pot Roast

(This recipe is here for my husband.  Somebody tell him that his Creole and Jambalaya are not enough Cajun for me.  I need more!  And this recipe, with ingredients beyond the realm of my understanding, still make my mouth…just…water.) Ingredients1 boneless beef chuck roast (2 to 3 pounds)2 tablespoons Cajun seasoning1 tablespoon Crisco® Pure Olive…

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