The 35th Annual “A Culinary Evening with the California Winemasters” Returns for a Spectacular Celebration! (Saturday, May 18th, 2024)

(Burbank, CA)– The countdown to the 35th Annual “A Culinary Evening with the California Winemasters” has officially begun! This year’s celebration coming up on Saturday, May 18th, 2024, from 5:30 pm to 10:00 pm at the iconic Midwest Street Backlot at Warner Bros. Studios in Burbank, promises to be a culinary extravaganza like no other and is set to attract approximately 1,200…

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Single Malt Whisky and Miscellaneous Whiskey Reviews: Brave New Spirits, Tenjaku, Sassenach, Slainte and Von Payne

This week it’s all about the brown spirits! From Wine and Spirits Wholesalers of America (WSWA) Access Live 2024 I had many opportunities to try new spirits. In this article, and in the next few following it, I will be sharing the vodka, gin, ready-to-drink craft cocktails, tequila, whisky and bourbons I’ve reviewed. @BNS_Whisky on…

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The Gilded Age Cookbook: Recipes and Stories from America’s Golden Era by Becky Libourel Diamond (Review)

Ready yourselves for another book review! This time it’s going to be extra tasty as I got to read food writer Becky Libourel Diamond’s shout-out to “recipes and stories from America’s golden era 1868 – 1900” in her new book, The Gilded Age Cookbook: Recipes and Stories from America’s Golden Era. Below are some of…

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