Sommelier Gregory Alonzo Makes: Dan Akyroyd’s Bloody Caesar
Here’s a vodka cocktail introduced to me by Dan Aykroyd. It is called a “Bloody Caesar.” 2 ounces of vodka 2 dashes of hot sauce 3 dashes of salt and pepper 4 dashes of Worcesterhire sauce 6 ounces of Clamato juice Serve in a tall glass with ice Glass should be rimmed with celery salt…