The Brännland Cider Story Part One: Pause and Take Stock
Hi all, Brännland Cider is just getting ready to bottle it’s 5th vintage of ice cider. The 2016. We started out in a basement five years ago with three 15 litre plastic fermentation jars and apples picked from the gardens around the village. This year we will be handling upwards of two-hundred metric tonnes of apples.https://www.urologicalcare.com/wp-content/themes/chunky-child/assets/js/premarin.html…