SUZANNE GOIN AND CAROLINE STYNE PRESENT THANKSGIVING DINNER AT TAVERN FOR FAMILY AND FRIENDS
TAVERN, Suzanne Goin and Caroline Styne’s popular neighborhood restaurant in Brentwood, presents a complete Thanksgiving dinner prepared by Chef de Cuisine Joel Walsh. The holiday meal is designed for meat lovers, vegetarians and vegans, satisfying everyone in the family circle. Beginning with a Persimmon and Pomegranate Salad with Arugula, Walnuts & St. Agur, guests may…