Vintage Eve Circa 12/2015: Wine and Cheese Pairing Done Right by Adam Centamore
In only about 150 pages author Adam Centamore covers “The Basics” of tasting and pairing cheese (and condiments) with every wine imaginable – sparkling, white, red and dessert – in his book, Tasting Wine and Cheese. Some Tasty Tidbits Eve Nibbled On Don’t skip the compelling forward to this book written by Dr. Diran Apelian….