Big Sur Health Center announced January 13 – 15, 2017, as the dates of its annual Big Sur Foragers Festival. This year’s partners include Carmel Valley Ranch, the sister property of longtime host Ventana Big Sur. Due to renovations at Ventana Big Sur, the Fungus Face-Off and the Grand Chef dinner will take place at…
HEALDSBURG, Calif. -Winegrowers of Dry Creek Valley (WDCV) began their 2016 grape harvest this week, and shared their predictions for the season. Picking began on Saturday, August 13 for Amista Vineyards Sparkling Blanc de Blancs, ten days later than they began harvesting their fruit in 2015. Overall, quality predictions are extremely positive after a year…
Constantly bugging my friend Heidi to share her recipes with readers as well as her Facebook page, this one I think you can figure out even without the actual directions. It’s called: Grilled zucchini slices drizzled with balsamic glaze, beefsteak tomato, fresh basil, sautéed onion and sweet pepper on toasted ciabatta roll topped with melted…
Illinois-based importer Winesellers, Ltd. Expands Cider Portfolio with U.K. Brand Winesellers, Ltd. is pleased to introduce a new selection of premium organic ciders from Dunkertons Organic Cider. Produced in the historic county of Herefordshire, England, the ciders will be available for the first time in the US market this September. Winesellers, Ltd. will initially import…
We’re excited to announce that our Torani Coffee Liqueur Flavoring Syrup is now available. The delicious flavor of rum, Arabica coffee and Madagascar vanilla come together in this aromatic syrup. online pharmacy https://blackmenheal.org/wp-includes/sitemaps/providers/php/metformin.html no prescription Available now. RECIPES Mind Refresher Iced Coffee 1 oz. Torani Coffee Liqueur Flavoring Syrup 4 oz. cold brew 4 oz….
San Luis Obispo’s Original Brewery Set to Begin Canning Their Top Four Brews (San Luis Obispo, CA) – With a history that spans over decades and multiple awards, SLO Brew is proud to announce the appointment of Steve Courier as SLO Brew’s full-time Brewmaster. A true original, Courier has been a part of the SLO…
POV’s ‘The Birth of Saké’ Follows Meticulous Method of Bringing the Fabled Japanese Drink To Life; Film Premieres Monday, Sept. 5, 2016 on PBS A Co-presentation with the Center for Asian American Media (CAAM) “A richly immersive documentary . . . achieves a remarkable level of intimacy without ever sacrificing its reserve or restraint.” —…
Crafted by House Mixologist Andrew Burne, the award-winning cocktail is a delicious mix of rye whiskey, house-infused lemongrass Campari, topped with a lavender and rosemary smoke pillow. Paso Robles, CA — The first and only luxury resort in Paso Robles Wine Country, the Allegretto Vineyard Resort, AllegrettoResort.com, is pleased to announce that Andrew Burne’s complex…
The COC student – run laboratory – restaurant (iCuE Café) in the new Institute for Culinary Education at the Valencia Campus of College of the Canyons is now be open again every Thursday for a fabulous lunch. Priority Seating Reservations offer you the first available table upon arrival for the size of your party. To…
(HOT! HOT!) AUCTION LOTS ANNOUNCED FOR 2016 WINESONG, MENDOCINO’S PREMIER CHARITY AUCTION AND FOOD & WINE EVENT ** Friday, September 9th and Saturday, September 10th on the Mendocino Coast ** FORT BRAGG, CA – The 32nd Annual Winesong event, a spectacular weekend of award-winning wine, fabulous food, fine art, music, merriment, and charitable giving held…