TWO JOHNSON AND WALES UNIVERSITY STUDENTS TO BE PRESENTED WITH $1,250 FELLOWSHIP GRANTS AT THE 2024 BAR AND RESTAURANT EXPO

LAS VEGAS – At the 2024 Bar & Restaurant Expo, two students pursuing a career in the beverage & culinary field at Johnson & Wales University will receive a $1,250 fellowship grant on behalf of the event organizers. The two winning students, John Owen and Karina Rodriguez Casas, will be presented the grants on the expo’s red carpet on Tuesday, March 19. Owen and Casas…

Read More

California Wine Festival Returns in 2024 at Four Picturesque Coastal Destinations

Santa Barbara, CA — California Wine Festival, a nationally recognized event series, is proud to announce its return in 2024 to celebrate over 20 years of bringing attention to the beautiful wines, foods, and landscapes of California. Founded in 2004 in Santa Barbara, California Wine Festival aims to highlight the best of California’s wine regions and…

Read More

The Gilded Age Cookbook: Recipes and Stories from America’s Golden Era by Becky Libourel Diamond (Review)

Ready yourselves for another book review! This time it’s going to be extra tasty as I got to read food writer Becky Libourel Diamond’s shout-out to “recipes and stories from America’s golden era 1868 – 1900” in her new book, The Gilded Age Cookbook: Recipes and Stories from America’s Golden Era. Below are some of…

Read More

41st Annual FOOD AND WINE Classic in Aspen to Celebrate Visionaries in Food, Drinks, and Hospitality

NEW YORK, /PRNewswire/ — The FOOD & WINE Classic in Aspen, the nation’s premier culinary festival, returns to the mountains of Colorado for its 41st year with three days of unparalleled experiences on June 14–16, 2024, featuring cooking demonstrations and wine and spirit seminars with an incredible lineup of chefs and experts.  The centerpiece of the weekend event is its Grand…

Read More

Madera County’s Vya Sweet Vermouth Earns Best of Class Honors at Largest North American Wine Competition

The 2024 competition also garnered Double Gold medals for Quady Elysium Black Muscat and Starboard Batch 88, and Gold medals for Quady Essensia Orange Muscat and Electra Moscato Rosé. MADERA, CA,- Vya Sweet Vermouth, made by Quady Winery, earned Best of Class accolades at the 2024 San Francisco Chronicle Wine Competition (SFCWC) – the largest…

Read More

Distinguished Restaurants of North America Recognizes Gorji Restaurant

DALLAS, /PRNewswire/ — Gorji Restaurant is the proud recipient of the “Award of Excellence” by DiRoNA (Distinguished Restaurants of North America). DiRōNA has been a beacon of culinary and hospitality excellence since 1990, identifying and honoring exceptional fine dining restaurants across the United States, Canada, Mexico, Central America, and the Caribbean. The evaluation process reviews all facets of a restaurant including cuisine, wine/cocktail offerings,…

Read More