Third Generation Family-Owned Sangiacomo Vineyards Celebrates 95 Years of Farming in Sonoma County

SONOMA, Calif.,/PRNewswire/ — The pioneering Sangiacomo family, leaders in sustainable grape growing in Sonoma County, are honored to celebrate 95 years of farming and stewardship in Sonoma. The Sangiacomo family’s roots in Sonoma County began on August 30, 1927, when founder Vittorio Sangiacomo signed the deed to the 55-acre Eden Dale ranch, at the southern…

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New AVA Mount Pisgah, Polk County, Oregon becomes the 11th nested AVA in the Willamette Valley

PORTLAND, ORE. (PRWEB) – Mount Pisgah, Polk County, Oregon, the newest appellation in Oregon and nested American Viticultural Area (AVA) in the Willamette Valley, has received federal recognition as an official AVA. Drawn to reflect distinct soil, topography and climate attributes, Mount Pisgah, Polk County, Oregon AVA becomes the 23rd federally recognized winegrowing region in Oregon…

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Washington Wine Country Adds Rocky Reach American Viticulture Area

ORONDO, Wash./PRNewswire/ — Rocky Pond Estate Winery, the Washington producer crafting wines from their breathtaking sustainably farmed riverside and lakeside vineyards in the Columbia River Valley, recently received good news when their Flagship Double D Vineyard and Rocky Reach Estate Vineyard received approval by the U.S. Department of Treasury’s Alcohol and Tobacco Tax and Trade…

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Abadía Retuerta now holds the maximum distinction in Spanish Wine Law: the Protected Designation of Origin of Vino de Pago

The new classification, Vino de Pago Abadía Retuerta (PDO), is a further endorsement of the winery’s outstanding achievements, following over eight centuries of winemaking on the estate ·       This recognition is a credit to the forward thinking, excellence and profound knowledge of this pioneering winery in the Duero Valley ·       Enrique Valero, CEO at Abadía Retuerta: “We…

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La Raia in Gavi, Italy Launches Experiential “Summer Stay” Package

Gavi, Italy: La Raia, home to the 12-room boutique hotel “Locanda La Raia,” introduces a new experiential “summer stay” package that showcases the best of the 180-hectare estate, from meals at the in-house fine dining restaurant by Chef Tommasso Arrigoni, to tours of the biodynamic farm, Fondazione La Raia, as well as wine tastings led by the property’s sommelier. Perfectly situated in the pastoral region of Gavi, located conveniently between Milan and…

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Hillick and Hobbs’ Finger Lakes Estate Set to Open, As Announced by Winemaker Paul Hobbs

FINGER LAKES, N.Y. (PRWEB) – After years of anticipation, renowned winemaker Paul Hobbs has announced the grand opening of his Finger Lakes estate, Hillick & Hobbs. The state-of-the-art hospitality center will showcase Hillick & Hobbs’ exceptional estate Riesling and is set to become one of the premier wine destinations in the Finger Lakes. Situated on the…

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