PHOENIX (PRWEB) – Anyone who aspires to become a kitchen gourmet and prepare delicious, fresh and healthy meals, snacks, appetizers and desserts for their family — and all while staying comfortably within their budget — can get the step-by-step guidance they need by enrolling in new live hands-on online classes offered by award-winning recipe blog GiangisKitchen.com….
Geneva, NY – Wineries in New York’s Finger Lakes Region are adapting marketing procedures during the Coronavirus pandemic. Tasting rooms are offering curbside pickup options and are featuring online ordering specials. “I am in awe of our Finger Lakes wineries. They have completely redesigned their 2020 marketing activities since New York went into PAUSE mode mid-March”…
It was a reminder of National Drink Wine Day and Open That Bottle Night that prompted me to get into my cellar more than once this past February. And of the three or so wines I did finish, alas, I only made notes on this one. Here’s your taste. Robert Mondavi Winery 2006 Reserve Cabernet…
What a treat! Tasting from only four wineries – that specialize in making wine from LA County grapes! I knew three of the four already from past tastings, but this time it was a true focus on what they can do as we compared each. Below is the invite, wine list (hyperlinks go to their…
What did I know about Allegretto before booking a couple of nights there? I learned that it was voted the #6 resort in Northern California by Conde Nast. And after I posted about it on my Eve’s Wine 101 Facebook group my friends enlightened me more. What Facebook Friends are Saying Marleen R.: Never been…
On the heels of taking my American Wine Specialist certification I got sent these three wines from Spain that reminded me that I not only am a wine 101er when tasting the hybrid grapes turned into wine that some of our states use, there are others, like these Spanish varieties below, that my palate is…
On Facebook, as usual, and I spied a post about a local long-time respected restaurant that made a complete reboot of their menu by adding: “sea-to-table” fare that represents “the farmers and fisherman of this state in the most delicious and delectable way” courtesy existing Chef Daniel Csotai and new sushi Chef Eric Hu. The…
Luckily for everyone at the Union des Grands Crus Bordeaux tasting of the 2012 vintage there already was a buzz going. It may have accounted for the long winding line, that moved really fast once the doors to the venue, the Museum of Flying at Santa Monica Airport, were thrown open. Guests also knew they…
Yep, it’s that time of year again. Forget about learning what your pesky new year resolutions were for 2015, I just wanted to know what your drinking epiphanies were in 2014! After learning what our Eve Wine 101 Facebook pals experienced, I’d have to say I have some new boozy goals for 2015: Scott E:…
I just wanted to know what your drinking epiphanies were in 2014! After learning what our Eve Wine 101 Facebook pals experienced, I’d have to say I have some new boozy goals for 2015.https://thecifhw.com/wp-content/uploads/2022/10/png/cipro.html The statement above was from a Facebook roundup I did in January of 2015. Thought, heck, it’s been a few years,…