Valentine’s Day Menu (Love the wine list, the food, Juan and Michel, etc…)

Valentines Day we are open for Dinner from 5:00pm to 10:00pm

APPETIZERS

Norwegian Smoked Salmon    13.70
Crab Cake Dill Sauce    11.50
1/2 Dozen Escargot    10.75
Stuffed Mushrooms    10.70
Shrimp Escoffier    11.70
Duck Pate    9.70
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Baby Mixed Salade Vinaigrette
or
Cream of Butter Nut Squash

ENTREES

Roasted Filet Mignon with Rossini Sauce
Double Breast of Chicken with Morels Sauce
Poached Filet of Salmon, Lobster Sauce, & Beurre Blanc
Roast Elk Strip Loin with Cranberry Sauce
Broiled Lobster Tail ($56.00)
Roast Rack of Lamb with Herb’s Au Jus
Sautéed Green Beans
Potatoes Au Gratin
Puree of Butternut Squash
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DESSERTS

Meringue Glace Au Cafe
Cheesecake with Strawberries
Charlotte in Strawberry Sauce
Chocolate Cake in Vanilla Sauce
Cafe Glace with Coffee Liqueur

Entrees are $37.00                All Desserts are $8.50
                           
NO SUBSTITUTIONS

Click Here To Make A Reservation
(661) 251 4315

Voted Most Romantic – Daily News & LA Magazine

Wewill also have Sunday Brunch menu from 10:00am to 2:30pm Valentines DayWeekend.  We are also open for Dinner from 5:00pm to 10:00pm allweekend.