Anderson Valley, CA – The Anderson Valley Winegrowers Association is pleased to announce that the 22nd annual Anderson Valley Pinot Noir Festival will take place May 17, 18 and 19, 2019. Wine lovers are invited to sip, sample and savor Anderson Valley Pinot Noir (plus rose and sparkling wines) from more than 50 producers, enjoy mouth-watering food pairings by the region’s best chefs and local caterers, and listen to live music while bidding on exquisite auction lots for local charity.
The much-anticipated weekend’s events range from educational seminars to a live music BBQ, grand tasting, winemaker dinners and free winery open houses – all hosted amidst the spectacular beauty of Anderson Valley’s vineyards and towering redwood trees. Music lovers will be happy to learn about an added bonus – this year Camp Navarro will host a concert on Saturday evening. The events have achieved a loyal following for being distinctively uncrowded and unpretentious, with an array of Pinot Noir styles that serve as the ideal introduction (or refresher course!
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) to the Anderson Valley.
“We could not be more thrilled to celebrate the 22nd annual Pinot Noir Festival,” says Kristy Charles, President of the Anderson Valley Winegrowers Association and Owner of Foursight Wines. “Our aim is that revelers will leave the festival with a deeper connection to our vineyards and an appreciation for the caliber of wines coming out of Anderson Valley.”
A full list of events can be found below, as well as at avwines.com/pinot-noir-festival.
Tickets are available for individual events as well as for weekend packages. Discounted ticket packages are available when booked together, and limited. Winemaker dinners will be announced on Friday, March 15 at noon and often sell-out quickly. Sign up for the AVWA mailing list to be informed of event updates. Tent and cabin accommodations at Camp Navarro are available Thursday through Sunday on their website: campnavarropresents.com/anderson-valley-pinot-festival.
About Anderson Valley
Anderson Valley, located less than 100 miles north of San Francisco, is an area blessed with a temperate cool coastal climate. Classified in viticultural terms as a Region 1 growing area, this designates it as the coolest climate in which grapes may be commercially grown with any success. Cutting laterally through the coastal range rather than lying between ridges, the west or “deep end” of the Anderson Valley is only a few miles from the cold Pacific Ocean, while the town of Boonville is some 20 miles to the east. The combination of warm sunny days and cool foggy nights and mornings allow the grapes from this region to mature slowly and to develop to the height of their varietal character.
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The planted acreage in the Anderson Valley consists primarily of Pinot Noir, Chardonnay, Gewürztraminer, and Riesling. There are also small acreages of other varietals such as Sauvignon Blanc, Pinot Gris, and Merlot.
In addition to producing superb Pinot Noirs and Alsace varietal wines, the valley is home to three methode champenoise sparkling houses.
About the About the Anderson Valley Winegrowers Association
The Anderson Valley Winegrowers Association (AVWA) is a not-for-profit trade group created in 1983 to promote the grapes and wines of the Anderson Valley winegrowing appellation. The AVWA is supported through the dues paid by its membership, generous sponsorships, and proceeds from the festivals and events the association produces each year.
Along with promoting the Anderson Valley as a viticultural region, AVWA also works to build its community. To date over $400,000 has been donated to local community groups such as the Anderson Valley Health Center, Anderson Valley Housing Association, Anderson Valley Ambulance, the Anderson Valley Fire Department, as well as the Community Foundation of Mendocino County Disaster Fund for the most recent fire relief and recovery efforts. For more information on the AVWA, please visit www.avwines.com.