Have you heard of Harvest Moon Winery? If not, don’t feel bad. To be honest, we hadn’t either. After all, there are A LOT of wineries in California and the smaller ones don’t get nearly enough attention. But when our friend Sue Straight [aka The Wine Wench] announced that she was bringing her talents to…
A few years ago, we were scheduled to meet with winemaker Chris Barrett at the Pezzi King Estate. Concerns over inclement weather resulted in moving the visit to the Pezzi King tasting room in Downtown Healdsburg, which we wrote about here: Perlises Pick: Pezzi King Winery – Eve’s Wine and Spirits 101 Admittedly, at the…
We’ve been fans of wines from the Rockpile AVA for a long time. There is just something about the rich balanced flavor and structure of the wines from this region, primarily Zinfandels and Petite Sirahs. But only recently have we gotten a better understanding of the history of this AVA. Located at the far west…
When we visited the Dry Creek Valley last fall, we gave a full report on Mazzocco Sonoma winery and winemaker Antoine Favero along with our stay at its onsite Briar Cottage: Perlises Pick: Mazzocco Sonoma in the Fall of 2025 – Part 1 – Eve’s Wine and Spirits 101 Perlises Pick: Mazzocco Sonoma in the…
I was recently offered the opportunity to try the same wines from Robert Hall in Paso Robles that were made two different ways: Regenerative Organic and Conventionally Farmed. If you know me you know that I have the unpopular opinion that I don’t care how the wine is made, organic or not, I just want…
If you’ve been reading this series from the beginning about our latest visit to the Dry Creek Valley (and if you haven’t, why not?), you may recall that we added one more winery to our itinerary. When we were visiting with winemaker Antoine Favero at Mazzocco Sonoma, he graciously suggested that we pay a visit…
Ken and Diane Wilson began acquiring land and planting vines in Sonoma County’s Dry Creek Valley in the 1980s. They started making wine when they bought the historic Fredson Winery in 1993 with its century-old tin barn. It is now known as Wilson Winery of Dry Creek. The redwood vats were replaced by modern tanks…
After tasting some delicious white wines, we were ready for what the Dry Valley AVA is best known for – Zinfandel! Tasting room manager Eddie presented these tastes in a side-by-side format. We started with the 2023 Briar Zinfandel and the 2023 Sullivan Zinfandel, also from the Dry Creek Valley. The Briar has 9% Petite…
You may recall that a couple of days before our visit to Ridge Lytton Springs, Joel Peterson of Once & Future Wines had opened a bottle for us of the Ravenswood Belloni Zinfandel from 1993. Much to our surprise, Shauna shared barrel samples with us of the 2024 Belloni Zinfandel. Quite the coincidence! Even in…
For the final stop of our self-made Historic Vineyards tour, we took another of Historic Vineyard Society’s Emily Rasmussen’s suggestions and went to the Ridge Vineyards Lytton Springs property in the Dry Creek Valley, a visit that was long overdue. In an earlier article in this series, we mentioned the three Rs of Zinfandel –…