Interesting Facts (Taken from my New World Wine refresher course) via DiMaggio Washington

Phylloxera – Want to sound smart?  Throw out this tidbit I stole from class:  The grape Phylloxera/aphid/louse succinctly took out all of France’s wine growing when they used our vine cuttings there in the 1850s.  Our little bug, that our vines were resistant too, ate their way through French vines.  They had to either rip…

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Countdown to 6th Annual LAWineFest: Complimentary Interactive Classes and Affordable New Seminars Bring the Total Number of Programs to 18

Less than two weeks away, this year’s LAWineFest, promises to be the biggest and the best yet with participating wineries topping off at 120.  Within the fest, there will be a broad range of affordable wine, spirits, and pairing classes to choose from.  Additionally, The Robert Mondavi Discover Wine Tour will be holding several complimentary…

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Wine Ratings: Wines from my recent wine appreciation class led by The Cellar’s DiMaggio Washington

Part 1: Old world 09 Domaine de la Quilla, Muscadet de Sèvre-et-Maine Sur Lie – Loire Valley, France Color – clear, pale yellow. Aroma – grapefruit, lemon, hints of honeydew. Taste – high acid, lemon, stainless steel, green apples, nice viscosity. Finish – mid length. Conclusion – DiMaggio suggested a pairing of cold seafood salad. …

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