Recipe Sunday: Lance Cowart’s BBQ-Breeze Jamaican Jerk Chicken Wings
I found Lance Cowart on Facebook. He agreed to let me post his recipes that include wine, or in this case, Jamaican rum, on my blog. Now, all I need is someone to cook it for me: Ingredients:5 pounds Chicken Wings whole, thawed3 tablespoons Garlic, chopped1 tablespoon Thyme, fresh chopped1 teaspoon Allspice, ground1 cup Water1/8…