Williams Sonoma Boneless Beef Short Ribs Recipe – Totally Adulterated by Chef 101 Eve
Prepare boneless beef ribs for a slow cooker where they braise for hours “in red wine and beef stock seasoned with aromatic herbs.” (Or their handy-dandy Braising sauce! My changes are in italics or strike throughs and reflect a jarred sauce instead of doing all of this work!) Ingredients: 4 lb. bone-in beef short ribs…