• Home
  • Wine 201 and About Eve
    • Full Disclosure
  • As Seen On
  • Las Vegas Highlights (Press: send your news regarding LV restaurants, bars and wineries to Eve@EveWine101.com)
  • Staff & Guests

Eve's Wine 101

  • Eve Bushman
  • Michael Perlis
  • Eve of Destruction
  • Guests

Grape of the Night Explores Albariño Wines From Spain

July 24, 2014 by evebushman

As Grape of the Night (GOTN) continues our exploration of wines from different countries, regions and states we returned to Spain to sample another wine from the old world called Albariño.  Wines from Spain are not high on most drinkers list when selecting to purchase or drink.  This is really too bad as Spain produces fantastic red wines that are very reasonably priced.

Albariño wines originated in Rias Baixas in the Galicia region of northwestern Spain.  It was believed that Cistercian monks of Burgundy known as the Cluny commune brought the introduction of a Riesling clone from Alsace France to Rias Baixas in the 12th century.  However, there have been questions on the date this occurred as Riesling grapes only date back to the 15th century.  The Cluny monks always developed vineyards in locations where they settled and built their churches.  No different than the Cistercian monks in Belgium that make beer, cheese, etc. for the community to survive.

Today Albariño grapes are grown in Portugal, Australia, Oregon, Virginia and California.  In Spain, 90% of the vines planted in Rias Baixas are Albariño where they are grown in soil consisting of granite and chalk.

Albariño vines in this region are trained to grow on pergolas as seen below.

Pergola style trellising system in the Rias Baixas. Photos by Dennis Schaefer

Pergola style trellising system in the Rias Baixas. Photos by Dennis Schaefer

The pergola is used to keep the grapes off the ground and well ventilated since they are grown so close to the Atlantic ocean where mist from the ocean can affect the growth of the vines.  Another reason to grow the vines on pergolas is to allow the farmers to grow other types of crops below the vines making productive use of their precious land.

Albariño wines from Spain are ranked very highly offering minerality with a nice balance of acidity.  The aromatics and palate offer fantastic floral aromas and flavors of apricot and peach.  The Albariño wines tasted by GOTN were as follows:

2011 Columna Albariño

  • Aroma – Mildly floral with notes of honeysuckle
  • Palate – Pineapple, white peaches, minerality on the finish and a great acid balance
  • Note – Rias Baixas, Spain. Received 91 points from Robert Parker

2011 Martin Codax

  • Aroma – Petrol
  • Palate – High acidity, dry and granite
  • Note – Rias Baixas, Spain.  Of interest was the petrol aromatic from this wine, which is a characteristic found in aged Riesling wines.

2012 Skyhawk Lane

  • Aroma – Hazelnuts and wild flowers
  • Palate – Butter, minerality, acidity and spices on the finish
  • Note – San Luis Obispo, California

Appellation America provides a great summary of this fantastic wine to help remember all of the subtle nuisances of this varietal.

From Appellation America
Albariño…you’re a clever fellow who’s managed to stay hidden from the public eye for far too long. Your low key attitude and green attire has allowed you to discretely blend in with the lush surroundings of your coastal Iberian home. Alas you were finally spotted, perched high on a pergola above rows of crops on the family farm. Your recent arrival in North America has done little to sway your disposition. You remain the unassuming farmer — a perfect match for Oregon and California. For the most part, but changing, the American public remains unaware of your presence as you do your thing well camouflaged amidst the Pacific mist.

As always, I would like to thank everyone that attended and our fantastic host, Valencia Wine Company.

Cheers,

Rusty Sly

Filed Under: Eve Bushman Tagged With: acidity, Albarino, aroma, Australia, balance, beer, burgundy, California, cheese, France, minerals, Oregon, palate, portugal, Riesling, Rioja, robert parker, san luis obispo, spain, valencia, Valencia Wine Company, vines, vineyard

Recent Posts

17th Annual Kosher Food and Wine Experience (kfwe.com) at Chelsea Piers in NYC, Monday February 6, 2023

The KFWE is the destination for wine and food lovers alike, affording … [Read More...]

  • Review: Piper Sonoma Brut NV
  • Sidewalk Side Spirits Wants a Bite of the Flavored Whiskey Market
  • Wine Paris and Vinexpo Paris 2023, turning the spotlight on Be Spirits

Eve Bushman

Eve Bushman, owner Eve’s Wine 101 and Eve Bushman Consulting.

Featured Video

SPONSORS

 

 

Copyright © 2023 · News Pro Theme on Genesis Framework · WordPress · Log in