LAS VEGAS – Early bird registration is officially open for the2024 Bar & Restaurant Expo, which will return to the Las Vegas Convention Center March 18 – 20, 2024. Early bird registration tickets start at $119 and are available now through January 22, 2024. Early bird registration can be completed here. Bar & Restaurant Expo is a truly immersive experience…
We are still reeling in awe after attending our first Kentucky Bourbon Fest in Bardstown! My husband Eddie and I thought we knew plenty about bourbon before the fest, now we are on overload with the wealth of knowledge from the distillers, brand ambassadors and the attendees. I probably spent more time getting the inside…
The festival, taking place Saturday, Oct. 7 and Sunday, Oct. 8, has unveiled an initial lineup of more than 20 luxury spirits, including a new San Diego-based brand, an exclusive launch of Beattie’s Distillery, Bob Dylan’s Heaven’s Door and more SAN DIEGO – San Diego Spirits Festival, a world-class cocktail and cultural event hosted at…
The Haven at Copia offers luxe terrace views, innovative cocktails, and small bites as only the CIA can Napa, CA, – The CIA at Copia is adding a new late night destination to the Napa community: The Haven, which debuted on July 28, will be The Culinary Institute of America’s first cocktail-focused bar across all of…
Wilderton to Open Country’s First Non-Alc Dedicated Tasting Room and Distillery Wilderton to Open Country’s First Non-Alc Dedicated Tasting Room and Distillery Press .docx Hood River, OR – Wilderton, the leading craft non-alcoholic spirits producer, has opened the country’s first exclusively non-alcoholic distillery and tasting room. Set against the stunning beauty of Hood River, this…
I have been tasked with devoting my column to a Q & A all about whiskey. This is not a problem because, for one, I have a certification in Wine and Spirits, and two, my husband and I have co-taught single malt (scotch) whisky classes in our home. I’ll answer some of the usual questions we…
This past March I attended the Bar and Restaurant Expo in Las Vegas. As I have in the past, I wrote an article on all of our findings, and you can read that here on Eve’s Wine 101. As an addition to the article, I was given a few bottles of spirits for review, and…
February 2023: Esther’s Kitchen Releases New Winter Cocktail Menu LAS VEGAS, Nev. — Chef/Owner James Trees and Bar Manager Tucker St. John are excited to debut Esther’s Kitchen’s all new cocktail menu. The menu features nine new cocktails inspired by the flavors and feelings of the season, all priced at $15. These original cocktails feature winter…
It’s no secret that Eddie and I love to entertain. In our home in Santa Clarita, that has a big kitchen and dining area, we sometimes have large groups. Our Las Vegas home, which is our starting-to-scale-down home, is better for smaller groups. Having just one other couple over is really our “sweet spot” for…