The photo, if I’ve done my job right, is here in this post. What appears to be Scotch Casks turned out to be much, much, more. So much more that I’m planning a field trip with other students of the current Wine & Spirits Education Trust (WSET) so that they too can sample Spirits, Liqueurs…
I gave you a little teaser already of what the start of our night was like at the 3rd Annual TPC/West Ranch Art and Wine Gala. Today I fill in more details of what happened after the appetizers and during the auction. Suffice it to say, if you weren’t at the Oaks Grille on Saturday…
Overdue. That’s what we are here in SCV, overdue for the craft cocktail invasion. Mixers, Roman Holiday and SAKE all had some great versions of old cocktails revived with top shelf spirits combined with muddled fruit and spices, fresh fruit purees, garnish, the correct glassware and captivating presentations. But with all of them now closed I longed for a craft…
NEW YORK – Feb. 2015 – With global consumption of wine on the rise, the U.S. is driving growth as the world’s largest wine market. This is among the key findings of an IWSR survey commissioned by Vinexpo, the world’s leading show for wine and spirits professionals. IWSR is an authoritative source of analysis on…
California Winemasters is launching the inaugural VinFort event for those who appreciate Cognacs, ports and late harvest wines, this November 7th. “The California Winemasters is excited to offer something a little new and different to wine-tasters who enjoy fortified wines as much as they do a bottle of wine. online pharmacy https://pchs4u.com/wp-content/languages/themes/po/furosemide.html no prescription The…
Ana T: havin a glass of vino and I thought of you, lol, hope you’ve enjoyed one tonight as well! 🙂 This message from a Facebook friend prompted this return: It’s funny you said that Ana, I do find myself thinking of other people that might be enjoying wine, somewhere else, while I’m doing the…
Winemakers Dinner with Steve McIntyre, The California Association of Winegrape Growers (CAWG),2013 Grower of the Year Forks. Corks. Action! 2014 Includes Wine Maker Series, Meet the Farmer Lunch Series, A Taste Of… and Hello Sunshine Thursdays CARMEL, CA — An experience for all the senses, Hyatt Carmel Highlands Pacific’s Edge Restaurant pairs unmatched views of…
In November of 2012, George Washington’s fabled Mt. Vernon Distillery was reopened. Today a meticulous recipe of the popular 1799 blend by our first president, is taking the rye whiskey market by storm. I have it on good authority that the president’s whiskey was not only the rage of the day, it made Mr. Washington…
When one considers France, what often comes to mind is exceptional wines, fine Champagne, and Cognac, the crème de la crème of brandy. Yet let’s not forget France’s other premier spirit, Armagnac. Today I am in the southwest of France, in the Gascony region. This is the land between the Ardou and Garonne rivers which…
Berlin is a thrilling city that pulsates with excitement. It is a city of culture whose orchestras and museums are renown throughout the world. Culturally, Berlin, the one time capital of the Prussian Empire, is home to many festivals, diverse architecture, contemporary arts, and nightlife. Today I am joined by friend and fellow sommelier, Liesel…