PENNINGTON DISTILLING COMPANY EARNS 17 MEDALS

Nashville, TN— Pennington Distilling Company earns 17 medals from the American Distilling Institute and the American Craft Spirits Association annual competitions.   Davidson Reserve® is a big winner at the coveted 2021 ADI Judging of Craft Spirits Award earning Best of Class, Best of Category, and Gold.   The Davidson Reserve® Four Grain Tennessee Straight Bourbon Whiskey, made with corn, wheat, barley and rye, topped the judging in the Distilled(1)…

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Introducing Basil Hayden Toast, A New Style Of Bourbon Marrying Innovation And History In Every Sip

CLERMONT, Ky., /PRNewswire/ —  Basil Hayden® proudly announced the launch of Basil Hayden Toast, a super-premium Kentucky Straight Bourbon Whiskey and the newest addition to the award-winning Basil Hayden portfolio.1 Consisting of an entirely new mash bill, Basil Hayden Toast breaks away from preconceived notions of American Whiskey to deliver an inviting spirit for both familiar…

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MASTERS OF TASTE RETURNS – The Fifth Annual Masters of Taste Returns Sunday April 3, 2022

Los Angeles, CA – Come celebrate and be part of the fifth annual Masters of Taste, as L.A.’s premier outdoor, luxury food and beverage festival returns and will be taking place on Sunday, April 3rd, 2022, from 3:00 pm to 7:00 pm on the field of the Iconic Pasadena Rose Bowl with 100% of the proceeds going directly to benefit Union Station Homeless Services! Masters of Taste is introducing Chef Vanda…

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High Praise for a New Line of Customizable Bottled Cocktails

COLLINGSWOOD, N.J., /PRNewswire/ — Brody’s, a line of customizable bottled cocktails that launched in May, has received high praise from both the consumer judged SIP Awards and the 12th annual New York International Spirits Competition (NYISC). This woman-owned beverage brand offers five flavors, available in select liquor stores in the Greater Philadelphia area and to 31…

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The Ford Announces Culinary Partnership with Plant-Based Chef Jocelyn Ramirez of Todo Verde for 2021 Concert Season

Plant-Based Menu and Beverages are Featured at the Ford Terrace Café and Grab & Go Market LOS ANGELES, CA – The Ford, the 1,200-seat Los Angeles amphitheater nestled into the Hollywood Hills, announces a new culinary program designed by celebrated chef and community activist Jocelyn Ramirez of Todo Verde. Beginning July 30, 2021, attendees of The…

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The New York World Wine and Spirits Competition is celebrating its 10th anniversary!

Entrants can submit their products online or download entry materials from the Competition’s website at www.nywscomp.com. The deadline to submit is Friday, August 6th, 2021. (The deadline to contact their import partner, Park Street Imports for help with importing products into the United States has passed.) This year’s new trade, marketing and writing awards celebrate the…

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The Award-Winning Lost Explorer Mezcal Brand Expands Distribution Presence in U.S.

OAXACA, Mexico/PRNewswire/ — The Lost Explorer Mezcal, an award-winning, sustainably crafted and Oaxacan-cultivated mezcal, announces expanded distribution across the U.S. by partnering with Infuse Spirits Group. Infuse has built a strong distribution network spanning 34 states for their unique single-bottle infused vodkas and unapologetically non-traditional Broken Barrel Whiskey brands. As a part of the agreement, Infuse…

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Limited Edition Wines to debut as first co-branded label by Vin Social and Red Tail Ridge Winery

New York, NY  — An interactive, wine-tasting platform and a sustainable, independent winery have partnered to produce two new co-labeled wine blends, handmade in New York’s Finger Lakes region. Vin Social, a fast-growing virtual hospitality company, subscription wine club and E-commerce platform joins Red Tail Ridge Winery, a women-owned, LEED Gold Certified winery known for small…

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