CABs of Distinction Expands to Five-day Event The Paso Robles CAB (Cabernet and Bordeaux) Collective (PRCC) announced details for its second annual CABs of Distinction events, April 22 – 26, 2014. After the success of the inaugural CABs of Distinction event (launched last year to celebrate and promote Cabernet Sauvignon and red Bordeaux…
The Paso Robles CAB Collective (PRCC) recently announced the dates, venues and new format for its second annual CABs of Distinction event. After the success of the inaugural CABs of Distinction event (launched last year to celebrate and promote Cabernet Sauvignon and red Bordeaux wines produced in Paso Robles, California) and the increased momentum from…
THE INVITE: Long before Sideways, LearnAboutWine was telling their audience that Santa Barbara winemakers are producing some of the best wines in the world. We invite the “Best of the Best”, “the brand standards” and “the newest and most up and coming” to our participate in the 10th Annual STARS of Santa Barbara at the…
Aromas and tasting notes separated by “;” Robert Mondavi To Kalon Tasting Room All Cabernet Sauvignon Reserves Aromas are listed first, followed by “;” then are my tasting notes. 2005 Pluot, toast, black cherry, mint, slight leafy vegetable, fig, earth; silky yet tannic, earthy, pepper, same cherry carries through from the nose to the…
Bodegas Riojanas, a fifth generation producer from La Rioja, Spain who has been hand-crafting wines since 1890, hosted a VIP Tasting on July 11 along with K&L Wine Merchants, in the uber-cool Hatfield’s Restaurant in Los Angeles, and organized by Allison Levine of Please the Palate. And if you thought that was a lot in…