Perlis Picks: TOBIN JAMES CELLARS

The last time we visited Tobin James Cellars www.tobinjames.com was in 2012, when I had a great conversation with Toby that I wrote about here: http://evewine101.com/2012/07/07/michael-perlis-reports-tobin-james-cellars/ We’ve visited Paso Robles a few times since, but with so much going on there all the time, we had not stopped in to the always busy and fun…

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Perlis Picked: Earth Day Food & Wine Festival

The Vineyard Team is a non-profit organization dedicated to preserving resources and promoting sustainable farming practices. Their Mission Statement: “The Vineyard Team will identify and promote the most environmentally safe, viticulturally and economically sustainable farming methods, while maintaining or improving quality and flavor of wine grapes. The Team will be a model for wine grape…

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Perlis Picks: Sonoma In The City

Sonoma County Winegrowers, Sonoma County Vintners, and Full Circle Wine Solutions periodically band together to showcase Sonoma County’s sixteen AVAs. Their Sonoma in The City event was held recently at The Montage Hotel in Beverly Hills. And lest you think this was purely about Pinot Noir and Chardonnay [make no mistake, there were excellent examples…

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Vintage Beacon: Giggles and Bubbles

 I’ve been thinking about POP Champagne bar in Pasadena for a few months because…well…we don’t have a Champagne bar in Santa Clarita yet. With dozens of Champagnes, by the flight, glass and bottle, also doing the same for sparkling wines, fortified wines, pink wines, vintage champagnes and regular wines…I figured that I would get over…

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