Greg Alonzo Presents: Apple Cinnamon Delight

On my last trip to Saint-Petersburg, Russia, my favorite bartender, Natalia Zavyalova and I had some fun experimenting with cocktail recipes.
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We came up with a perfect summertime quencher which I christened, the “Apple Cinnamon  Delight.
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R. Gregory Alonzo is a sommelier, vodka connoisseur, and distributor of specialty wines and spirits. Educated in both the United States and Europe, he is fluent in seven languages. Greg’s passion is what he calls, “Tasting History.” For Greg, the discovery of the ambrosial delights of kings, the Caesars, and tsars is his personal quest. To share these discoveries is his joy. Gregory Alonzo Excess within control

2 ounces of vodka. We went with Stolichnaya.

4 ounces of apple juice

1/2 teaspoon of cinnamon syrup

Shake well and then pour over ice.

Garnish with a slice of apple and a cinnamon stick.
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