Vintage Beacon Circa 2/11: Why we need Sommeliers in SCV: A discussion with Patina’s Silvestre Fernandes

In a land far, far away – well, actually, it’s just downtown Los Angeles – the classic award-winning French restaurant, Patina, knows the importance of having a sommelier on staff. Here, in Santa Clarita, two valleys away and with wine pursuits ranging from restaurants to wine bars, I have to wonder, why don’t we have…

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TO BLOG OR NOT TO BLOG? By Michael Perlis

The blogosphere kind of blew up recently over a post by Ron Washam on his Hosemaster of Wine site: http://hosemasterofwine.blogspot.com/2015/05/karen-macneil-speaks-to-wine-bloggers.html Ron purports to have gotten a transcript of The Wine Bible’s author Karen MacNeil’s upcoming presentation at the Wine Blogger Conference. If you are familiar at all with Mr. Washam, you know that nothing and…

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