Suzanne Goin, Caroline Styne and David Lentz Invite Culinary Friends to Cook for Kids’ Cancer Cures at 6th Annual Event LOS ANGELES, CA — Chefs from across the country are set to return to Los Angeles for the 6th Annual L.A. Loves Alex’s Lemonade culinary cookout benefiting Alex’s Lemonade Stand Foundation and the fight against childhood cancer on Saturday, September 12, 2015 from…
New York’s popular LUCKYRICE Festival presented by Bombay Sapphire East heads west for the summer with the LUCKYRICE Los Angeles Feast at Create Nightclub in Hollywood on July 30 followed by the LUCKYRICE San Francisco Feast at the Bently Reserve in San Francisco on August 7. This is the sixth anniversary for the LUCKYRICE Festival,…
KIDS-TO-FARMS BENEFIT DINNER TO DEBUT AT CAMARILLO RANCH ON MAY 9, 2015 Rustic Dinner Will Feature Cocktails, Fine Wines, Mediterranean-Italian Cuisine, Live Music and Dancing (Ventura, CA) – Students for Eco-Education and Agriculture (SEEAG) and Boys and Girls Club of Santa Clara Valley (BGCSCV) are proud to debut the Kids-to-Farms Dinner on May 9, 2015 at…
Four Seasonal Cocktails are Inspired by Wildflowers, Market Produce and Botanicals Cocktail Class on Spring Drinks Scheduled for April 21st WHO: Alberto Battaglini, Mixologist at S.Y. Kitchen in Santa Ynez, California WHAT: Alberto Battaglini, the acclaimed mixologist at S.Y. Kitchen, presents four new spring cocktails inspired by the warming temperatures, local market produce and botanicals….
(From Eve: I took this cocktail class last year, led by “Gifted Mixologist William Perbellini”, and highly recommend it! I not only learned how to make a few drinks – and sample them – Perbellini inspired me to improve my home bar with new staples (bitters, syrups) and gadgets (new juicer, muddler) to my husband’s…
Consumers Help Spark Sales as They Find More Ways to Enjoy a Favorite Drink With whiskey sales on the rise, more people are discovering there are plenty of ways to drink the distilled spirit than just straight on the rocks. Drink mixologists enjoy finding more and more ways to complement the whiskey flavor with a plethora of…
What we are talking about here, specifically, is a really cool 55mm ice ball maker that Eddie got me for Christmas, among other bar essentials, from the Cocktail Kingdom website. This source for bar supplies was highly recommended by Master Mixologist William Perbellini of Bar Toscana during a mixology class we took with him last…
NEW YORK –Vinexpo 2015, the world’s leading show for wine and spirits professionals, will roll out a number of firsts in Bordeaux during its next showcase (June 14-18). Chief among these is the designation of the U.S. as Vinexpo’s first-ever Country of Honor, putting American wineries front-and-center with an anticipated 50,000 professional visitors. In another…
Limoneira is one of the largest producers of citrus in North America and it is headquartered in charming Santa Paula. Limoneira lemons, other citrus and avocados appear in so much of what we eat, drink and use in our daily lives. I knew little about this publicly-traded company that has over 3500 acres of agricultural…
I’m not a mixologist by any stretch of the imagination, but I do have a Level Two Certification in Wine and Spirits. Part of my studies were devoted to spirits, and I have found that though not equal to my wine interests, I do appreciate a good cocktail as well as a straight libation. Discovering…