Explore flavors of Normandy, France, with the collection’s debut release CHICAGO, /PRNewswire/ — Heaven’s Door Spirits proudly announces The Exploration Series. This latest collection of limited expressions continues to redefine premium craft whiskey. Led by Master Distiller Ken Pierce and Master Blender Alex Moore, Heaven’s Door persistently strives to innovate with new finishing methods for a unique collection of…
JOHNSON CITY, Texas – Carter Hospitality Group announces Carter Creek Winery, in the heart of Texas Hill Country, earned six awards at the 2024 San Francisco Chronicle Wine Competition (SFCWC), which took place during the week of January 15. This competition is the largest in North America and brings attention and respect to the industry worldwide. Now…
Los Angeles, CA: Come celebrate and be part of the seventh annual Masters of Taste, L.A.’s premier outdoor, luxury food and beverage festival returns and will be taking place on Sunday, April 7th, 2024, from 3:00 pm to 7:00 pm on the field of the Iconic Pasadena Rose Bowl. 100% of the proceeds will directly benefit Union Station Homeless Services, a non-profit organization providing over 50 years of homeless…
LAS VEGAS- The anticipation for the 2024 Bar & Restaurant Expo in Las Vegas reaches new heights as the prestigious event proudly announces the distinguished mixologist and entrepreneur, Julie Reiner, as this year’s keynote speaker. Renowned for her innovative contributions to the world of cocktails and hospitality, Reiner is set to captivate attendees with her wealth of…
Trade Tasting Featuring Italy’s Top Wineries Will Commence February 21, 2024 in Chicago; Additional Cities Include New York, Los Angeles, and San Francisco ROME, Italy – Italian media group Gambero Rosso has announced the 2024 dates for its annual U.S. Tre Bicchieri tasting tour to take place in February. Beginning in Chicago on Wednesday, February 21, the tour will continue…
In the dynamic field of culinary arts, traditionally dominated by male figures, The Culinary Institute of America (CIA) at Copia stands as a testament to the resilience and leadership of women. Founded in 1946, this pioneering institution was not only conceived but also administratively and financially nurtured by two remarkable women, Frances Roth and Katharine Angell. With a bold…
As we were finishing up our tour of the deLorimier Winery property and winemaking facility, we had the great pleasure to meet with winemaker/owner Diane Wilson. Diane is in charge of winemaking at several of the eleven wineries owned by her and her husband Ken. At deLorimier, some of the winemaking duties are shared with…
Former “World’s Best Rye Whiskey” – now aged for nine years – is back for a limited time only BALTIMORE, /PRNewswire/ — The best is back. Sagamore Spirit has announced the return of Sagamore Spirit Port Finish Rye Whiskey. This year’s release marks the third iteration of the award-winning rye whiskey by the Baltimore-based distillery. The original release in…
Just how fabulous was WhiskyFest Las Vegas last week? See my social media below to whet your appetite, the program’s vendor list and then notes from my class with Compass Box Whisky Company! If you just want the story in photos go here. Social Media We had a fabulous time covering Whisky Advocate’s WhiskyFest Las…
San Francisco — In Italy by Ingredient: Artisanal Foods, Modern Recipes (September/October 2023; Rizzoli New York, ISBN: 978-0-8478-7364-7, Hardcover), Viola Buitoni invites everyday cooks to dig into and savor the beloved staples of Italian cuisine at the heart of delicious, sensual meals. In a way that’s down-to-earth and evocative, Buitoni puts iconic Italian ingredients —…