Tickled to have had an opportunity to learn about Cognac from one of my peers in our #LAWineWriters group, Irina Ponomarenko, at our favorite spot in LA for pairings, Napa Valley Grille in Westwood. This was the invite: Join us for a luncheon at Napa Valley Grille with Cognac Educator Irina Ponomarenko. Cognac, the most…
NAPA, Calif. (PRWEB) – Commemorating decades of winegrowing excellence and the 30th anniversary of its recognition as an American Viticultural Area (AVA), the Stags Leap District Winegrowers today introduced the Library Wine Black Card, a new program offering enthusiasts the chance to uncork rare Stags Leap District Cabernet Sauvignons. For the month of November 2019, cardholders…
NEW YORK (PRWEB) – Italy has set a record at the annual Champagne and Sparkling Wine World Championships (CSWWC), which is regarded as the most comprehensive and rigorous international wine competition of its kind. For the first time since the contest’s beginning in 2014, Italy, led by Trentodoc with 27 Gold medals, has won the…
Recently at Angelini Osteria a group of wine writers were invited to an intimate wine tasting and luncheon hosted by Cinzia Travaglini, owner of Travaglini Winery, and her daughter Alessia Collauto Travaglini. Cinzia and Alessia belong to the third and fourth generation of the Travaglini family – a renowned producer of traditional, limited production wines…
In an ongoing effort to educate myself and wine 101 readers I recently attended an “intensive seminar covering regulations, styles, crus, villages” of Champagne, France. Diego Meraviglia, the Director of Education for the North American Sommelier Association (NASA), led the class. And this article, part one of two as there was that much to learn…
Elevating Zinfandel was a tasting event I attended, once again put on by WineLa.com, in which the guest could not only sample an array of California “Zin” (the common abbreviation), but by doing so elevate the senses as only one can that attends a single varietal tasting. For wine 101ers I’ve found one of the…
PORTLAND, Ore. (PRWEB) – Oregon wine lovers now have 19 reasons to celebrate Oregon’s acclaimed viticultural bio-regions. Now with the Tax and Trade Bureau (TTB) having approved the Van Duzer Corridor as an official AVA, or American Viticultural Area, Oregon has 19 winemaking regions—second only to California—with sufficient distinct features to be declared their own…
Try to imagine: an award-winning winery, hotel and restaurant – all built into a restored 12th century abbey in Spain. A small group of wine writers were tasked with that very thing a couple of weeks ago. And between a stellar wine and food pairing luncheon with Abadia Retuerta LeDomaine GM Enrique Valero Quintana and…
NEW YORK (PRWEB) – John Szabo, Master Sommelier and award-winning author and Volcanic Wines International (VWI) are proud to announce the 2nd annual ‘International Volcanic Wine Conference (IVWC), to be held in New York City on June 5, 2019. The event follows the highly successful inaugural conference, held in March of 2018, and Szabo’s acclaimed…