vodka
Michael Perlis presents Eileen Writes Eileen Wright heads to Scotland, visits Philadelphia [huh?] and eats…Mediterranean food? Not to worry, it was great, and she also samples traditional fare and enjoys the historical sights.
My Three Day Trip To Scotland Driving through the countryside to Scotland was like watching a scene in a movie; three foot stone walls sweeping through the green pastures with only babbling brooks interrupting the rolling hills. Along the knoll were grazing sheep, horses and cows; baby animals frolicking about the meadows. The first stop…
Eve Snakes: The Tasting Panel Magazine’s 5th Annual Tasting Panel Tour, and a Vinturi Travel Aerator! (Featuring a selection of Double Gold Winners from The San Francisco International Wine Competition & The San Francisco World Spirits Competition.)
Last Thursday, at Waterloo & City in Culver City, I attempted to sample as many double gold wine and spirit winners I could in about an hour. The time constraint is because I don’t want to deal with the traffic home, and for now, these events occur at lunch and not at the time I…
Recipe Sunday with Chef Lance Cowart: Baileys Frozen Russian
Ingredients 1 ounce(s) Baileys Irish Cream 1/4 ounce(s) Smirnoff No. 21 Vodka 1/4 ounce(s) Godiva Chocolate Liqueur 2 scoop(s) vanilla ice cream Directions 1. Add Baileys Irish Cream, Smirnoff No. 21 vodka, and Godiva Chocolate Liqueur to a blender. 2. Add vanilla ice cream, blend, and serve in hurricane glass
Chef 101 Humpday Recipe: Eve makes a “new” cheese burger
From AllRecipes.com I made “Onion and Cheddar Burgers” My brother-in-law, now deceased and unable to give me his grand recipe, used to make hamburgers the way my mom made meatballs. All kinds of stuff like egg, onion and oregano they both used, but Jimmy used all of the ingredients below, and then some. My changes…
Rusty Sky: Hendricks Gin
Christmas 2009, Eve came over to my house to exchange Christmas gifts. I had mentioned a drink that I love known as the James Bond Martini which is created using gin, vodka and Lillet blanc. She said that she would like to try it, so I made us each one. The key to all martini’s…
Introducing A Glamorous Italian Getaway in a Glass: MARTINI® Moscato d’Asti (Recipes below post)
Iconic Italian winemaker debuts addition to wine portfolio just in time for chic summer sipping Al Mare This summer MARTINI, the most iconic name in Italian winemaking, expands its portfolio with another first class wine: MARTINI Moscato d’Asti. Joining the immensely popular sparkling trio, including naturally sweet Asti – the number-one selling imported sparkling wine…
Chef 101 Humpday Recipe: Salmon Salad
In a search under Healthy/LowFat/Easy/Quick/Painless/Chef 101/Dimwit/Blond… I found a nice recipe that only called for about three hours minutes of chopping, crushing and dicing, to which I just did the dicing. Duh. But boy howdy, was this good. I invited our Canadian-Transplant friends over to try the recipe as well as they are always very…