Have you ever had a Kosher wine? That’s also organic? And a Malbec from Argentina? I’ve had all of these – but not all in the same wine. So when I was offered this unique wine to try I jumped on it! I will share my tasting notes at the end of this article, but…
During last month’s Nightclub and Bar show in Las Vegas I tasted Tequila Codigo 1530 “Rosa” Blanco.https://dentonchiroclinic.com/wp-content/themes/twentytwentythree/assets/fonts/php/strattera.html I learned that this particular tequila spends one month in uncharred Napa Cabernet French oak barrels and is the only tequila that has been approved to use a particular cross emblem from the Jalisco state in Mexico, as…
Barbera sparkling wine, handpicked and harvested early in the “Metodo Classic” from Tenuta Montemagno? I’ll take that. And take it I did. Two bottles from the same winery, that “refines on yeasts for 24 (TM24) and 36 months (TM36)” being their only difference. The full details are here in their press release. Below are my…
I have two go-to Tequilas: Cazadores and Asombroso, the former was a gift from my daughter’s fiancé and the latter was one I reviewed that I have since purchased for my liquor cabinet. I’m not much of a tequila-cocktail lover and prefer to sip alone or on ice, and was happy to receive another tequila…
CAMPBELL, CALIF. (PRWEB) – Surreal Brewing Company adds a new thirst-quenching non-alcoholic beer to its lineup. Introducing “Creatives IPA”, an unconventional beverage of tropical aromas and flavors punctuated by a restrained piney West Coast hop finish. online pharmacy propecia no prescription pharmacy One of the latest additions to its growing line of all-natural, innovative, health-conscious craft…
Did my first online Zoom wine tasting with a winery I’ve known for 10+ years: Phifer Pavitt. We happened to have the wine of choice, their 2012 vintage of Date Night Cabernet Sauvignon in our cellar so we were good to go. This is an excerpt from their invitation: Good afternoon Eve, We are so…
Once again the #LAWineWriters met up at Napa Valley Grille in Westwood to have a wine paired luncheon. This time organizer and fellow writer Cori Solomon invited us to taste through some new Rhone wines – Grenache predominant – from a winery in the Santa Ynez AVA: Folded Hills Winery Farmstead Ranch. We were greeted…
FAR HILLS, N.J. /PRNewswire/ — The GOfermentor is an example of an industry outsider bringing a new perspective and expertise to winemaking and challenging how things are being done. Vijay Singh is a biotech engineer, who revolutionized the way pharmaceutical fermentations are done by introducing a single use sterile bag to replace stainless steel. Now he’s bringing…
A Continuation of Abe Schoener’s [The Scholium Project]… A NEW LESSON IN THE MORAL NATURE OF WINEMAKING: LES JARDINS DES ESMÉRALDINS The Wines: Transcendental and somehow Historical at once When we taste, he is very eager for our impressions, our reactions. He watches our faces, especially our eyes, carefully. He is clearly proud of how…
I am a loyal Wine Spectator (WS) magazine reader, have been for over 20 years. With that said, I’ve leafed through Wine Enthusiast (WE) magazine many times. I had an opportunity to meet and interview West Coast Editor Steve Heimoff and often find myself in agreement with him on his tasting notes. As I thought…