NEW YORK, NY – Small Batchery creates channels to support small businesses’ locally crafted food products in New York, and ships seasonal subscription boxes starting this holiday season! Small Batchery works with local makers in Harlem, Queens, Brooklyn, and the Hudson Valley, together with local curators Miles.City and Hudson River Exchange. Edible Manhattan wrote a feature on…
From The Nautical Beachfront Resort, Lake Havasu, Arizona Three Bean, Three Meat, Three Pepper Chili by Chef John Andreola Third time’s the charm, with this singular chili influenced by neighboring Mexico. Serves 12-15 Chili 5 cloves of garlic, finely chopped 2 medium sized onions, finely chopped 1 red bell pepper, ¼ inch diced 1 yellow bell…
Ingredients 10 medium sized sweet apples – a variety like Red or Gala 2 cups of apple juice ¼ cup water ¼ cup apple cider vinegar (Wine that’s gone bad, per Eve!) 1 Tblsp cinnamon ½ tsp pure vanilla extract ¼ tsp ground cloves ¼ tsp ground nutmeg pinch of sea salt Directions 1. Place…
The ultimate eating holiday is almost here. It’s time for cooler weather, football and gorging ourselves silly. Actually – I hate football, but I love Thanksgiving! We’ll get right to it with a Fall Harvest Salad full of roasted squash, apples, dried cranberries and toasted pecans, topped with a creamy Pumpkin Goddess Dressing. For the…
The culmination of my recent one-day turnaround trip to Paso was a hands-on Lobster dinner – as in my hands are still feeling a little rough while I type this out – at Sextant winery. But let me start at the beginning. Wasn’t entirely prepared to crash the 7th Annual Lobster Boil at Sextant Wines…
Pasadena, CA – You are invited to be a part of Masters of Taste 2017, an outdoor, luxury food and beverage festival that will take place on Sunday, May 7th, 2017 from 3:00 pm to 7:00 pm on the field of theHistoric Pasadena Rose Bowl! Masters of Taste 2016 attracted 2,000 guests and garnered media attention…
A Stunning Setting for Food and Drink Inspired by the Amalfi Coast is Slated for November Opening BEVERLY HILLS, California – The Toscana Restaurant Group confirms their new and fourth concept – Nerano – will open mid-November, 2016 in Beverly Hills. Nerano, located at 9960 South Santa Monica Boulevard, Beverly Hills, is strategically positioned adjacent to the Peninsula…
San Diego, CA – The San Diego Bay Wine + Food Festival® launches ticket sales for its 13th annual culinary classic held November 14-20, 2016, and announces an impressive lineup of new events and celebrity chefs. Featuring over 40 citywide tasting experiences, Southern California’s largest food and wine festival will welcome 10,000 eager epicurean enthusiasts…
L.A.’s Legendary Restaurants Explores the Golden Age of Hollywood Through its Famous Eateries Generations before Entertainment Tonight and TMZ, fans of the big and little screen longed to capture the Hollywood glamour of their favorite stars, most notably where they liked to eat and play. Hollywood lore has it that Elizabeth Taylor had chili from…