Newhall Press Room Receives The Wine Spectator Award Of Excellence – The Only Santa Clarita Valley Restaurant Awarded With This Distinction SANTA CLARITA VALLEY – Downtown Newhall’s brightest new star, the Newhall Press Room wine bar and restaurant, was recently presented with a very enviable honor: Wine Spectator magazine’s Award of Excellence. The Press Room…
LOS ANGELES – In a collision of cuisine and culture, Southern California’s number-one food and wine festival, Los Angeles Food & Wine, is ramping up to its ninth rendition, August 22-25. Festival-goers will rub shoulders with the nation’s hottest chefs during the four-day epicurean extravaganza, with events spanning the City of Angels. Fans of fine…
SEATTLE (PRWEB) – Award-winning small ship line Windstar Cruises, the Official Cruise Line of the James Beard Foundation, today reveals six new cruises being added to the James Beard Foundation (JBF) Culinary Cruise Collection for 2020. All sailings are led by James Beard Foundation-recognized guest chefs, sommeliers and beverage experts with a passion for their…
NEW YORK (PRWEB) – Curd nerds and growler geeks can now find fulfillment as they travel with Cheese Journeys on its inaugural adventure to northwestern Vermont, August 8-13, 2019, to some of America’s favorite creameries and breweries, including award-winning Jasper Hill Farms & Cellars and the “Best Brewery in the World,” Hill Farmstead Brewery. The…
TEMECULA VALLEY, Calif. (PRWEB) – The top restaurants to try in Temecula Valley Southern California Wine Country, according to ratings and reviews on TripAdvisor include dining experiences in Temecula Valley Wine Country and Old Town Temecula, as well as others just minutes away from these main attractions. Some of the restaurants that made the list…
PORTLAND, Ore. (PRWEB) – The Oregon Truffle Festival, a Willamette Valley-based nonprofit organization and North America’s premier truffle celebration, announces dates for early 2020. The festival’s two weekends, spanning January 23-26, 2020 and February 14-16, 2020, are supported by the Willamette Valley Visitors Association through its Regional Grant Awards. The new grant, awarded in early…
Bone Kettle: Old Town Pasadena has welcomed Bone Kettle with open arms as brothers and Partners Eric Tjahyadi and Executive Chef Erwin Tjahyadi have transformed beloved Indonesian dishes into a modern dining experience that ignites the taste buds, creating a very unique and special place for Date Night. Guests can enjoy Executive Chef Erwin Tjahyadi’s…
HALIFAX, Nova Scotia (PRWEB) – Producing a quarter of Canada’s seafood and boasting a billion-plus dollar fish and seafood export industry annually, Nova Scotia offers a multitude of diverse signature culinary experiences along its 4,500 miles of coastline. And, Nova Scotia is now closer to more U.S. travelers with new non-stop service to the capital…
After reading and reviewing Tender at the Bone by Ruth Reichl, a memoir that spelled out how Reichl, editor of Gourmet magazine, food critic and author of many food-related books, got hooked on the food industry after surviving some…well…failures that her mom made in the kitchen. A comment I received, about another mother’s daring attempts…
No need to wait for room service; select guestrooms offer wine on demand with the touch of a button Guests at Four Seasons Resort Orlando at Walt Disney World Resort enjoy premium in-room design features, such as an in-mirror television in the bathroom vanity, and an iPad for ease of making requests at the tap…