SANTA CLARITA VALLEY – The Newhall Press Room is looking forward to re-opening and serving the community with more amazing food and wine. To carry forward with their Wine Spectator award-winning history, they will explore new dishes, monthly specials and weekly wine events. In addition, they are thrilled to announce their newest team member, Larry Bethea,…
PUERTO VALLARTA, MEXICO (PRWEB) – Beginning January 2021, travelers visiting Casa Velas in Puerto Vallarta can embark on a culinary adventure across the country with the boutique hotel’s new ‘Sabores de México’ tasting experience. Led by Executive Chef, Isaac Esparza, the new offering provides an exclusive look into culinary traditions from five regions in Mexico: Jalisco,…
TEMECULA, Calif. – Amidst the award-winning vineyards of South Coast Winery Resort & Spa and Carter Estate Winery and Resort, the New Year’s Eve festivities will begin when guests check in to either resort to enjoy a special two-night Wine, Dine and Toast to 2021 package with celebratory amenities. Another festive option is for dining…
I was all set to write on this topic alone until this past month, when we saw the news – true, false and still unresolved – of three local restaurants having some major issues that could prove fatal. Sisley Italian Kitchen announced that they were closed and then pulled back and said only water damage…
Being honest, I had never heard of the town of Grantown-on-Spey in Cairngorms National Park, known as the “gateway to the whisky trail”, until the tour company, Rabbie’s, planned for us to spend two nights there. But by the time we checked out…we had also checked out the local real estate office…there was something magical…
WOODINVILLE, Wash./PRNewswire/ — Rocky Pond Estate Winery, the Washington producer crafting wines from their breathtaking sustainably farmed riverside vineyards in the Columbia River Valley, has opened a new tasting room in the heart of downtown Woodinville at the Woodin Creek project. The Rocky Pond team will be raising the bar by adding new and exciting culinary…
Downtown Los Angeles, CA – For over forty years, Restaurateur Piero Selvaggio (Valentino, Valentino Restaurant Group) and Restaurateur/Chef Celestino Drago of the famed Drago Brothers have been close friends, colleagues, and competitors in the thriving Los Angeles dining scene. Now, their longstanding relationship transcends to a proprietary level as Chef Celestino Drago officially welcomes Piero Selvaggio…
We are becoming a “brunch culture.” Be it brunch à deux, a brunch buffet, or a group of friends hanging out on the patio via Zoom eating frittatas and drinking Bellini’s, it is a concept that is here to stay! Chef Belinda Smith-Sullivan brings all these flavors and feelings together in her new cookbook, LET’S BRUNCH:…
Cruising a foodie group on Facebook one member’s query kind of stuck out in my mind. It was something like, “Does anyone do dinner parties anymore?” About half of the comments, if not more, said no. Due to pets, small dining spaces, children, busy schedules and a lack of ideas. That lack of ideas on…
SANTA MONICA, CALIF. (PRWEB) – Los Angeles’ Art Deco Hotel Shangri-La has further elevated its culinary excellence with the launch of its chic al fresco dining space. Boasting panoramic views of the Pacific Ocean and Santa Monica’s city skyline, The Sidewalk Cafe is the latest addition to the iconic LA destination, a continental style café tucked…