From UC Davis: NEWLY IDENTIFIED ENZYME MAY BE THE CULPRIT IN PIERCE’S DISEASE GRAPEVINE DAMAGE

UC Davis plant scientists have identified an enzyme that appears to play a key role in the insect-transmitted bacterial infection of grapevines with Pierce’s disease, which annually costs California’s grape and wine industries more than $100 million. The researchers hope that the discovery, which runs counter to existing theories, will lead to new diagnostics and…

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2015 HARVEST: DRY CREEK VALLEY WINEGRAPE GROWERS ANTICIPATE SMALLER YIELDS, EXCEPTIONAL QUALITY

Winegrowers of Dry Creek Valley kick off this harvest season with a positive forecast amidst California’s ongoing drought. HEALDSBURG, Calif. – AUGUST 18 – Winegrowers of Dry Creek Valley (WDCV) expect the 2015 winegrape harvest to yield exceptional quality fruit in smaller quantities than the last three vintages, which were larger than normal throughout most…

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